HMI Commercial Cleaning has been serving Naples and the Southwest Florida region for many years. The owner/operator, Steve Heidel, began the company to service the cleaning needs of the hospitality industry. After graduating from Michigan State University with a business degree in Hotel, Restaurant, and Institutional Management, Steve began his career at the Ritz Carlton, Naples.
While working at the prestigious hotel as a housekeeping manager, Steve was also serving at a local country club where he noticed the need for improved cleanliness. From there, a small business was born and has grown to include country clubs, commercial buildings, offices, restaurants, association common areas, shopping centers, retail locations, and banks.
While working at the prestigious hotel as a housekeeping manager, Steve was also serving at a local country club where he noticed the need for improved cleanliness. From there, a small business was born and has grown to include country clubs, commercial buildings, offices, restaurants, association common areas, shopping centers, retail locations, and banks.
Services
HMI Commercial Cleaning provides daily, weekly, and monthly commercial cleaning services to meet and exceed your cleaning goals for a disinfected, clean and healthy work environment. The areas to be cleaned along with the corresponding work duties for each area are customized for every client. We understand that it is vitally important to provide both high levels of cleanliness and a reasonable cost structure-a relationship with trust and value.
HMI Commercial Cleaning provides commercial janitorial services with proven results. For business owners, managing your business is your focus, and we are here to help by developing a commercial cleaning plan for your business. We focus on keeping your business clean to reduce the spread of germs and disease and maintain a professional appearance for your employees and potential customers.
Our focus is keeping your restaurant's kitchen is a safe and hygienic environment for preparing and serving your signature cuisine. While you or your staff do clean regularly, it's important to deep clean your kitchen to properly take care of your kitchen and avoid fire hazards or significant sanitary issues.
