Chef John S Reveles invites you to gather, dine and raise a glass at Tequila Johns Mexican Grill & Cantina. Where you will find a great selection of Mexican cervezas bien Frias! Savor authentic Mexican comfort foods in our casual yet upbeat dining room, or Botanas with a mexican cerveza bien fria at the Bar.
Services
We strive to serve only the best in Mexican cuisine, contact us today to make a reservation. Since our opening in 2008, Tequila John's has prioritized assisting various area charitable organizations. We currently have ongoing relationships with numerous worthy organizations and institutions, including: The United Way, Waverly High School Band and the American Cancer Society.
Make Tequila John's Mexican Grill & Cantina your place to go for authentic Mexican cuisine. We offer a wide selection of Mexican and domestic beers, as well as tequila and margaritas. Count on Tequila John's Mexican Grill & Cantina for professional on- and off-site catering services; we can cater at any off-site location.
Reviews (10)
Christy Allen
Jan 12, 2022
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Bridgett B.
Dec 01, 2021
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Horrible service….. we ate their yesterday. They had one cook on a Saturday. One of the ladies yelled at my child. They didn’t have any salsa ready when we got their. Fajitas are very small and expensive. They also tried to charge for things we didn’t receive. And when I wanted to correct it they were rude!
Elma Taylor
Nov 21, 2021
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Rich Barton
Nov 17, 2021
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Ginger Ward
Nov 15, 2021
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Jay Lisenby
Nov 15, 2021
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Stephen Pollard
Oct 24, 2021
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Todd Mertins
Jul 03, 2021
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The last three times we have went there, I have ordered the brisket burrito. If you like some spice, order it with the chipotle cream sauce. I want to try other things, but this is amazing. The staff is always wonderful. I would highly recommend trying them. Don't expect to get in and out quickly, because everything is made to order.
Jonathan Wong
Jun 29, 2021
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Beverly Hagen
Apr 28, 2021
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No matter how good the food is in any restaurant, when you wait 1 hour and 15 minutes AFTER you order to receive your food, there is a problem.
Apparently they are grossly understaffed and don't see it as a problem.
Wake up..... it's called CROSS TRAINING. A diswasher can be trained to help the one and only chef. The bartender can help in the dining room where he can now see things are going south.
2 things gave it one star. The brisket tacos were flavorful, although somewhat fatty. The server, yes only one, was efficient and did well while having to listen to complaints from hungry people.
Apparently they are grossly understaffed and don't see it as a problem.
Wake up..... it's called CROSS TRAINING. A diswasher can be trained to help the one and only chef. The bartender can help in the dining room where he can now see things are going south.
2 things gave it one star. The brisket tacos were flavorful, although somewhat fatty. The server, yes only one, was efficient and did well while having to listen to complaints from hungry people.