Anchorage Cider House is located in historical downtown Anchorage, AK. We serve authentic, wood fired pizza, craft cider, and beer in a warm, exciting, and inviting environment with a focus on service and attention to detail. Our wood-fired oven, house-made mozzarella, and specialty ingredients will have you coming back for more.
Pop in for lunch or dinner and get a warm cup of Cafe Del Mundo's Black Cup coffee or a locally brewed cider or beer along with your meal. Afterwards you can split a plate of our Cannoli's or a cup of divine gelato. Chef Guy Conley was born and raised in Alaska, growing up with a passion for cooking.
Pop in for lunch or dinner and get a warm cup of Cafe Del Mundo's Black Cup coffee or a locally brewed cider or beer along with your meal. Afterwards you can split a plate of our Cannoli's or a cup of divine gelato. Chef Guy Conley was born and raised in Alaska, growing up with a passion for cooking.
Services
Looking to add pizza catering to your event menu in Anchorage Alaska? Look no further than the wood-fired pizzas from Fat Ptarmigan. Our pizzas are crowd pleasers and are the perfect snack for guests at your event - they're a great way to break the ice too. We have different types of pizzas and menus for different style celebrations; so no matter what your event is, we've got the pizza for you.
Reviews (10)
Dondi Moran
Dec 27, 2021
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Jane Lee
Dec 07, 2021
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Amber Miravalle
Nov 29, 2021
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I tried all of the ciders on tap, and although I typically lean to the sweeter side, every single one was tasty. I also didn't get that odd, hard to describe flavor that I often notice with ciders. I love the feel of the place. Open and airy. Beautiful tables and I love that they display the work of local artists. I didn't eat there but the pizza smelled divine. The lady working was very friendly and welcoming too. If you're in town I highly recommend stopping in.
Janette Badia
Sep 27, 2021
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George Glass
Sep 19, 2021
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This was my first visit to fat ptarmigan.
I ordered the spicy reindeer pizza.
I’m my opinion, the pizza would be better with more sauce and less cheese.
Also, I’d prefer mozzarella only. Adding provolone cheese in order to be different…is too different.
Portion size small for the price.
2/3 employees I met were positive energetic and engaging. The third was self absorbed.
I’m not planning on a revisit.
I ordered the spicy reindeer pizza.
I’m my opinion, the pizza would be better with more sauce and less cheese.
Also, I’d prefer mozzarella only. Adding provolone cheese in order to be different…is too different.
Portion size small for the price.
2/3 employees I met were positive energetic and engaging. The third was self absorbed.
I’m not planning on a revisit.
Gabrielle Musacchio
Sep 15, 2021
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Angela McBride
Jul 28, 2021
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We are locals and love eating here...normally.
Always eat in where I can ask that they include enough basil on the margarita pizza for more than 1 bite. Otherwise the pizza looks like the one I ordered for carry out today. What a huge disappointment!
Even though I asked the person on the phone to make sure there was enough basil for more than 1 bite, their promise to double check was pointless.
Shame on me for not looking before I left but after 35 minutes to get it, I rushed home. Shouldn't have to check but I should have. Lesson learned
The meatballs were fabulous.
Always eat in where I can ask that they include enough basil on the margarita pizza for more than 1 bite. Otherwise the pizza looks like the one I ordered for carry out today. What a huge disappointment!
Even though I asked the person on the phone to make sure there was enough basil for more than 1 bite, their promise to double check was pointless.
Shame on me for not looking before I left but after 35 minutes to get it, I rushed home. Shouldn't have to check but I should have. Lesson learned
The meatballs were fabulous.
Hollie Vanek
Jul 24, 2021
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Keith Tyler
Jun 22, 2021
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We came back to this place after visiting it earlier in the week. When the weather is nice, eating on the outdoor patio is awesome. You're right in the middle of downtown activity. We also like the ciders. My wife prefers the pineapple, I was fond of the dry hopped. Even the extra dry was very palatable. Pizza is also very good.
Megan Campbell
Jun 05, 2021
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Was looking for a quick bite for lunch when I walked into this cute place. The ciders were so good. I’d totally go with a flight so you can try all of them. I also had the mushroom pizza which was so good. Crust was handmade and the toppings just melted into your mouth. Tasted very farm to table which I love. I will be making this a regular stop for when I return.
