As a native New Yorker, Jennifer Vellano was inspired by her passion for food and love of local ingredients at a very young age. Her immense dedication and motivation led her through innumerable front and back of the house positions as she worked her way through culinary school. Jennifer graduated with honors from the Institute of Culinary Education in 2001, after having traveled and tasted 16 countries in Europe.
Through her experience in some of the most heralded kitchens in Manhattan and driven by her fierce sense of ambition, Jen offers gastronomic delight with her ever expanding repertoire of recipes and techniques.
Through her experience in some of the most heralded kitchens in Manhattan and driven by her fierce sense of ambition, Jen offers gastronomic delight with her ever expanding repertoire of recipes and techniques.
Services
Everything from Maison Prive was delicious. Everything. And everyone was raving about it! The passed hors d'oeuvres, the salad, the entrees, the desserts, all of it delicious. We were looking for a farm to table menu for our fall wedding and they totally delivered. We had family style servings of short rib and arctic char, which were out of this world tasty.
Reviews (1)
Nellie Ackerman
Nov 24, 2018
Report
