A colorful cold salad of Acini de Pepe pasta, veggies, feta cheese, and hard salami, lightly tossed in a tomato basil vinaigrette. For those of you new to real BBQ, this isn't your dad's backyard grilling. In fact, it is not grilling at all. No frozen burger patties or burnt chicken here! BBQ is cooked using hardwood smoke and indirect heat, compared to grilling with charcoal or gas using direct heat.
Smokin Bear BBQ is cooked using New Hampshire Beechnut, Sugar Maple and Apple wood, low and slow for hours - never charcoal or gas - to achieve maximum flavor and tenderness. All our meats and seafood are hand rubbed with Bear's secret blend of herbs and spices. A truly delicious NH BBQ experience!
Smokin Bear BBQ is cooked using New Hampshire Beechnut, Sugar Maple and Apple wood, low and slow for hours - never charcoal or gas - to achieve maximum flavor and tenderness. All our meats and seafood are hand rubbed with Bear's secret blend of herbs and spices. A truly delicious NH BBQ experience!
Services
Smokin Bear BBQ's team strive to offer a unique mobile BBQ catering experience in New Hampshire. We offer a wide range of meats, seafood, sides and appetizers for your event and encourage you to speak with The Pit Boss, Bear, who will help customize your menu with all your favorite foods. Or perhaps try something new!
A colorful cold salad of Acini de pepe pasta, veggies, feta cheese, and hard salami, lightly tossed in a tomato basil vinaigrette. A customer favorite! Choice of vegetarian or meat. Our grandmother's recipe! This mayonnaise-free dish is served warm with bacon, sauted onions, mixed with tangy apple cider vinegar seasoned with plenty of fresh ground cracked black pepper and celery seed.
Hand-made, halved or whole, seeded jalapenos stuffed with cream cheese wrapped in bacon slow smoked. A crowd favorite! Made from scratch with fresh tomatoes from our own backyard garden and local farms, this tasty sauce has just the right balance of sweet, tang and tingle. Choose from our 3 oz. Cubbies to the Original 8 oz.
Smokin Bear BBQ creates a memorable on-site culinary experience for any event. Our goal is to provide you with the best BBQ and keep your guests happy so you can enjoy your special day. Our team will provide you with the best in local ingredients (when available) and service. We are mobile and versatile, all we need is a flat level space to set up our smoker.
BBQ is a long time passion with many Americans. From city to city and state to state, BBQ varies from North to South, and East to West. Bear has brought old world BBQ and fine dining together for a truly unique and delicious experience with our style of NH BBQ. At the age of nine, our Pit Boss, Bear, was given a cast iron frying pan set from his beloved Nana.
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