Amf Automation Technologies

Achieve more consistent dough quality with AMF's simple, sanitary, horizontal mixing solutions. Seamlessly integrated dough distribution systems increase efficiency and production capacity while maintaining optimal dough temperature control for a wide variety of doughs. Increase product quality and uniformity with industry-leading Flex and Tromp make-up solutions for bread, buns, pizza, pastries, and beyond.

Our dough process experts leverage our accurate dough dividing and moulding systems with flexible sheeting, depositing, decorating, and laminating technology to help grow your bakery. Maintain precise proofing and baking environments for a wide range of baked products.