Zest Catering is locally owned and operated by Shawn Campbell of Norton, VA. Using the best quality of food as possible, Zest strays away from using canned or frozen food and makes everything from scratch. Zest food was delicious, displayed lovely and Shawn was very easy to work with- despite the fact that I drove him crazy.
When he tells you not to worry - trust him. I highly recommend his services and our family is already looking for an event or something to celebrate just so we can have some more of his lasagna/salad! Out of this world! Thank you Zest! By far the best catering service I have ever used!
When he tells you not to worry - trust him. I highly recommend his services and our family is already looking for an event or something to celebrate just so we can have some more of his lasagna/salad! Out of this world! Thank you Zest! By far the best catering service I have ever used!
Services
Often we are asked, "Is Zest open to the public?" The answer is yes and no. We are not a restaurant, but we do have events open to the public called, Zest One Nights. At our One Night events you're invited to join us for an evening and eat from the menu we chose to highlight. The event menus have ranged from: Pork BBQ, Pasta Bar Night, Build Your Own Grilled Cheese Night, Kabob Night, All-American Night, and more!
As a small business, we at Zest Catering strive to bring complete satisfaction through bold flavors and quality of food and service. Zest Catering is a catering company with a short, but strong history of providing exceptional food and service to every event.
We are proud of the success and reputation that we have achieved in just a few years and feel that our continued innovations will continue to attract new customers and see returning ones as well.We have began to inject new life and flavor into the catering market utilizing Chef Shawn Campbell's culinary skills to develop creative new catering options.
We are proud of the success and reputation that we have achieved in just a few years and feel that our continued innovations will continue to attract new customers and see returning ones as well.We have began to inject new life and flavor into the catering market utilizing Chef Shawn Campbell's culinary skills to develop creative new catering options.
Reviews (1)
Lauren Shortt
Jul 05, 2019
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