Velvet Touch Catering

Positive: Professionalism, Quality, Responsiveness, Value
Velvet Touch Catering did a great job for our wedding reception! We received a ton of complements on the food. Jon was great to work with.

The catering service does a geat job with setup, tear down, and service! the food is great. My work hires them to cater about 400 people, and they don't miss a beat. They have several different kinds of food bars to setup, I'm guessing we have had them all, and have liked them all! The cheesy hashbrowns are awesome!! I hope this helps.

Had Velvet Touch catering for my company holiday party and it was wonderful. The food was great and there was plenty! Chef Jon is wonderful to work with and very responsive to email.

Positive: Professionalism, Quality, Responsiveness, Value
Velvet Touch Catering did an awesome job! Thank you! The food was so good!

Velvet Touch catered my son's and daughter-in-law's wedding this past weekend. Amazing food and wonderful service - everyone was so impressed and compliments were abundant. Thank you Chef Jon!

Just had our 2nd daughters Grad Party catered by Chef John and Velvet Touch. Highly recommend!! The food was absolutely fantastic and everyone said the best food they have had at any Grad Party!!

For the last 3 years, Chef Jon has served as the only caterer for our Men's Golf Club, in New Prague, Catering for the club members involves preparing and then serving 4 -5 meals to us each year. Jon always has our food dishes ready on time and the food is always top quality in variety and freshness. He has a great menu to choose items from and his per person costs are very reasonable considering the high quality of the foods he prepares. The BBQ pork is especially delicious and satisfying!. In the upcoming years, our club will continue to enjoy the dinners and lunches Chef Jon fixes for us.

Velvet Touch catered our July 2016 wedding (and rehearsal) at Next Chapter Winery. We're from Minneapolis and had been looking at caterers in the city who would travel to New Prague, but it was stressful because nobody was familiar with the venue. We finally reached out to Chef John and my only regret is that we didn't do so sooner! He drove up to Minneapolis to meet with us and significantly reduced our stress level. He's passionate about his business and cooking, so it was refreshing to meet with someone upbeat, positive, excited to cater our wedding, and full of helpful suggestions and insights