Chilean Seafood Exchange

A local Saint Augustine favorite, Datil peppers are hotter than jalapenos and prized by chefs and home hot sauce makers alike. Although they are a true Florida local, we ship them all over the country. Buds start appearing in March, and the first crop of peppers are ready to pick by mid June and new crops are ready about every 6 weeks until the first frost.

Everybody's early summer favorite, our blueberry varieties produce large juicy fruits perfect for a smoothy, pie or just eating strain from the carton. Naturally an understory plant that thrives in hot and humid jungle-like conditions with dappled sunlight. Ginger can be grown directly in the ground or in pots and is a great choice for Florida.