Millwork Bakery

Georgia: The food my mother made us as a child was simple, good, varied, and delicious. And there was always an emphasis on fresh. The saying, 'Food is medicine, and medicine is food, ' was the rule in our house. We believe that the more the true flavor of the food dominates, the healthier that food will be. Georgia is the best baker in the region, and the croissants are more perfect than any I found in Provence. I am picky.