The food photos above are courtesy of our wonderful patrons. We originate from Shanghai, China, where we worked as chefs in a prominent restaurant. Now, we are known for producing Buffalo's most authentic renditions of Shanghai and Szechuan cuisine here at Miss Hot Cafe. We are committed to preparing delectable, nutritious food for all of our customers, using only the finest ingredients.
We serve dim sum, in addition to our family-style dishes. If you have any questions, do not hesitate to ask a server, as they will be happy to help you, in Chinese or in English. We hope you enjoy our restaurant as much as we do!
We serve dim sum, in addition to our family-style dishes. If you have any questions, do not hesitate to ask a server, as they will be happy to help you, in Chinese or in English. We hope you enjoy our restaurant as much as we do!
Reviews (18)
Sailee R.
Jan 10, 2022
Report
I have tried multiple dishes from this place including dumplings, Dan Dan noodles, spicy diced chicken fried rice and most of their dim sum items. The food ranges from okay to good. I still haven't found any dish that would rank 1st as compared to other restaurants that I have tried. But this is still one of the better Chinese restaurants in Buffalo even if the price point is high.
David B.
Nov 10, 2021
Report
Drove all the way from Niagara Falls. The website and Google say dine-in.
There was a sign in the window that read "Take Out Only". We walked in to confirm and were greeted by a woman at the other end of the restaurant yelling at us "Take Out Only". We walked out. Waste of gas and time. Gas is too expensive to waste.
There was a sign in the window that read "Take Out Only". We walked in to confirm and were greeted by a woman at the other end of the restaurant yelling at us "Take Out Only". We walked out. Waste of gas and time. Gas is too expensive to waste.
Nathan Johnson
Sep 28, 2021
Report
H. Nair
Apr 02, 2021
Report
Taka W.
Mar 30, 2021
Report
I just switching take out order from two places at covid time. . Mhc and house of gourmet. They both pretty my like. No dine in for both restaurants but pretty busy with dd, gh takeout. I don't have dd or gh acct. when I order, I always pickup.. Bz I want them to get 100% . Dd and gh cut 25% to 30% from restaurants . They are the one who making big money on covid time. We should push ny legislation to cap the % like LA. I always spoke with deliver men and they only earn per hour and tips.
Anyway, if you are like spicy dishes , plz try at this place. Mhc should earn more better stars than
Anyway, if you are like spicy dishes , plz try at this place. Mhc should earn more better stars than
Xi C.
Nov 16, 2020
Report
Winter Li
Aug 11, 2020
Report
Stephen G.
Jan 26, 2020
Report
Alyson S.
Jan 05, 2020
Report
Michelle Z.
Aug 28, 2019
Report
It's been a hot minute since I came here. They updated their menu and i feel like it has more selections now. It also has better visual. My friends never been here so I took them for the first time after coming back from Toronto.
The staffs are friendly and provided good service. The food itself was amazing. I always get the fish in chili soup (don't know the exact menu name), the braised pork, and the eggplant with garlic sauce. They were so good. The portion size for the fish is super big so make sure to share that dish. I suggest getting rice with it.
I have to go back again with
The staffs are friendly and provided good service. The food itself was amazing. I always get the fish in chili soup (don't know the exact menu name), the braised pork, and the eggplant with garlic sauce. They were so good. The portion size for the fish is super big so make sure to share that dish. I suggest getting rice with it.
I have to go back again with
Sarah Franco-Vila
Jun 02, 2019
Report
Dawn H.
May 30, 2019
Report
Wendy B.
Jan 05, 2019
Report
Recently had lunch at the restaurant. I ordered the eggplant pot/casserole. It came in a fancy serving dish and was delicious. My husband had the fish and sour cabbage soup. He thought it was very good, as well. I had to order a side of rice, because my eggplant didn't come with any. The waitress was very nice. We would definitely go back.
Arka K.
Sep 07, 2018
Report
Dana M.
Feb 20, 2018
Report
I liked this place when I was able to have the dim sum, but unfortunately I'm counting my carbs, so had to order something else. I decided on the chicken curry, which is pretty simple and similar across the board. Not here. This slop came out in a 9" Pyrex pie plate and was full of potatoes, big chunks of carrots, and every piece of chicken was gristly and coated with flour or cornstarch which absorbed the curry sauce and sat on the chicken like a paste. So much for carbs. Seriously though, I ate very little and left he rest.
Hubs thought his was good, but put a big bowl of spicy meat
Hubs thought his was good, but put a big bowl of spicy meat
Yukie K.
Apr 13, 2017
Report
I think I like their food. I prefer "simple" Chinese food than Americanized Chinese food so...
All food had good taste and it definitely worth paying:) some mention about price and I agree slightly but it's way better than other Americanized Chinese.
The only thing I was feeling awkward was that the waitress never smiled.lol
All food had good taste and it definitely worth paying:) some mention about price and I agree slightly but it's way better than other Americanized Chinese.
The only thing I was feeling awkward was that the waitress never smiled.lol
Samantha C.
May 29, 2016
Report
Been looking for a Chinese restaurant to compare with my favourite from Syracuse (Red Chili) and I've found it here at Miss Hot Cafe. We ordered the braised pork ( pork belly ), glass noodles with ground pork ( spicy ), and baby Bok Choi with black mushrooms as our veg.
Pork belly was fantastic. The sauce was very tasty and added to the Bok Choi and the hard boiled eggs that come with it too.
My favourite dish at Red Chili was very similar to Miss Hot's glass noodles with ground pork. I highly recommend this dish. It's very flavourful and savory. If you like spicy food
Pork belly was fantastic. The sauce was very tasty and added to the Bok Choi and the hard boiled eggs that come with it too.
My favourite dish at Red Chili was very similar to Miss Hot's glass noodles with ground pork. I highly recommend this dish. It's very flavourful and savory. If you like spicy food
Susan S.
May 13, 2015
Report
This place is a little more expensive for some Chinese food. Not all the items on the menu are authentic Chinese food. The place is pretty clean, service is mediocre, and it has a casual ambiance.
The only reason I would go back to this place is for the braised pork dish!! It is to die for with the shanghai bok choy and the tea eggs. Over time, portions did get smaller and the quality did go down a bit, but not a significant change.
The only reason I would go back to this place is for the braised pork dish!! It is to die for with the shanghai bok choy and the tea eggs. Over time, portions did get smaller and the quality did go down a bit, but not a significant change.