The Hawg City story began in 2005 with the founding of Hawg City Grill, a neighborhood restaurant specializing in homemade sausage and American cuisine. The restaurant became a quick neighborhood favorite, expanding the menu to include barbecue ribs, fried chicken and a Friday fish fry. Despite finding quick success with a dedicated customer base, the Great Recession caused Hawg City Grill to close its doors in 2010.
Fortunately, the brand didn't disappear and continued on with its popular sausage and barbecue pork at summer festivals and private catering. Due to critical acclaim, Hawg City returned in 2011 as a dedicated catering business just a few minutes from the original location.
Fortunately, the brand didn't disappear and continued on with its popular sausage and barbecue pork at summer festivals and private catering. Due to critical acclaim, Hawg City returned in 2011 as a dedicated catering business just a few minutes from the original location.
Reviews (9)
Brian Knight
Jun 22, 2021
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Carson Braun
Aug 07, 2020
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Pam Frinzi
Jun 17, 2020
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Lisa Marconi
May 05, 2020
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Matthew
Jan 05, 2020
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Kari Al-Khateb
Jul 05, 2019
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Kyle LeDoux
Nov 29, 2018
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Mike Buettner
Nov 07, 2018
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Scott Abramczyk
Jun 04, 2017
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