The owners continue to be committed to growth on Siesta Key, with over 30 years of hospitality experience and providing well over 500 jobs in 4, soon to be 5 restaurants. An experienced management team with an international flair, well versed in the Food and Beverage Industry. The name is synonymous with Siesta Key, with a rich history of creating memorable experiences.
The new Siesta Key Summer House will pay homage to creating great experiences with a brand new concept. Siesta Key Summer House will be a must visit for everyone who lives or vacations on Siesta Key. Proudly serving the finest hand selected cuts from the most prestigious ranches including, Niman Ranch, Revier Cattle Company and Snake River Farms.
The new Siesta Key Summer House will pay homage to creating great experiences with a brand new concept. Siesta Key Summer House will be a must visit for everyone who lives or vacations on Siesta Key. Proudly serving the finest hand selected cuts from the most prestigious ranches including, Niman Ranch, Revier Cattle Company and Snake River Farms.
Services
The name is synomous with Siesta Key, a rich history of creating memorable experiences. The new Siesta Key Summer House will pay homage to creating new experiences in a brand new concept. Siesta Key Summer House will be a must visit with everyone that lives or vacations on Siesta Key. Proudly serving the finest hand selected cuts from the most prestigious ranches including, Niman Ranch, Revier Cattle Company and Snake River Farms.
Reviews (10)
Luann LaRussa
Jan 14, 2022
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Jamie Rohe
Jan 03, 2022
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Gregory Blaine
Nov 19, 2021
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Jana L.
Nov 03, 2021
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Our first time at the Summer Steak House. I do have to say that their service was excellent, free vallet parking, great greeting, and a very attentive server. I would suggest you look at prices before you go, we sat outside and saw a lot of people show up, look at the menu, and leave. It is expensive. Our 6 ounce filet was about $40, another $10 for asparagus, and $20 for lobster Mac and Cheese. I didn't mind splurging as it was my mom's first time visiting. Unfortunately, it did not meet our expectations, I had better steak at many other cheaper restaurants, same with M&C, there wasn't much lobster
Joshua Moses
Oct 28, 2021
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Matthew Wurtz
Oct 27, 2021
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Go online for reservations otherwise you won’t get in. This place was fantastic, we had the lobster bisque soup, the filet, bone in dry aged ribeye, with lobster tail and crab cake on top, creamed spinach and the man and cheese. Everything was fantastic, we didn’t care for the Mac and cheese but when eating everything else it’s totally fine. Our waitress Sherry was one of the best we have ever had at a restaurant. This place is nice and they don’t skimp on the details.
Joseph
Oct 23, 2021
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Melissa G.
Sep 18, 2021
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Food and wine we had was fantastic. Service was also great. The price however was a bit overboard. For a party of 3 and 1 glass of wine each, the bill was $225. The aged steaks are delicious, but beware, they are a la carte... so a $45 steak, is just the steak. It was a delicious splurg, yes.. but it's not something I can do often, and I'm not sure I would do it again. Basically, I'm not convinced the price tag outweighs the taste and service.
Donald & Susan Priest
Jul 19, 2021
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Carly Baudendistel
Jul 14, 2021
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I am never one to leave reviews, but this place was absolutely phenomenal. We made an online reservation, as we are in town for our honeymoon. We were quickly seated upon arrival. They surprised us with a very special dining experience , including rose petals, candlelight, and personalized card with well wishes towards our recent marriage. Theo was an outstanding waiter- very professional, knowledgeable, and friendly. We splurged on a Tomahawk Ribeye, and it did not disappoint! In addition, we ordered French onion soup, mashed potatoes, and asparagus - we shared all of the above. Dessert was a