A/B Technology International
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Do you have an idea for a product that promotes livestock animal health and nutrition? From prototype to market, A/B Technologies develops, manufactures, markets and distributes custom products with your proprietary label. We will never compete with your brand.

Our unique combination of biotechnology expertise, responsive customer service, and complete in-house capabilities allows us to offer unparalleled turnaround times and absolute confidentiality.Our research-based approach combines egg protein technology for bovine, porcine and avian species, with a multitude of host-specific probiotics and a diverse inventory of enzymes to maximize feed nutrients.
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Dr. Calvin Speckman is the President of A/B Technologies. Calvin grew up on a farm, near Sleepy Eye, Minnesota, and holds degrees from the University of Minnesota and Oregon State University. After receiving his Ph. D. in 1974, Dr. Speckman worked with basic and applied researchers in more than twenty countries.
Since the early 1980's, A/B Technologies has applied basic research to the needs of agribusiness in the areas of microbiology, enzymology, and immunology. A/B Technologies' international connections make us a unique company in agricultural biotechnology.

Because of our extensive documentation of components and high degree of product purity, clients can formulate exact, consistent specialty products that meet international standards and registration procedures.Fermentation products such as probiotics, enzymes and silage inoculants improve animal survival rates, boost average daily weight gains, and increase feed efficiency.
One of the most unique benefits of working with A/B Technologies is the way we are able to promote and build our clients' proprietary brands in the marketplace. Our in-house labeling capabilities not only allow for high-quality branding, but give us the flexibility to make any last-minute changes, and quickly turn around your custom order.
Microbial production begins with quality ingredients. Isolated in the field, microbial strains are vigorously screened to establish characteristics. Strains are then adapted to the expected environment and tested for such factors as temperature, bile salt tolerance, gastric juice stability, and compatibility with antibiotics.
These success stories are the collaboration of your ideas and the service you receive as a customer of A/B Technologies. By working with your ideas and our technology, we will satisfy your product concept, ingredient guarantees, and packaging requirements. Quality, attention to detail, and great customer service is what our customers have come to expect.
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