We were the first bubble tea truck in New York State and the still the only truck serving bubble tea in Upstate NY were featured for our Crab Rangoon Nachos in 2018. In 2019 we won "best specialty plate" with our Garbage Roll. Roll'n Deep offers handcrafted eggrolls stuffed with familiar street-food flavors from around the world.
Also featured on the truck is Fatstraw Bubble Tea! Find our Restaurant at the Public Market and our Food Truck throughout Rochester. Roll'n Deep is an Asian fusion truck that serves handcrafted specialty eggrolls, bubble tea and familiar Asian dishes with a twist.
Also featured on the truck is Fatstraw Bubble Tea! Find our Restaurant at the Public Market and our Food Truck throughout Rochester. Roll'n Deep is an Asian fusion truck that serves handcrafted specialty eggrolls, bubble tea and familiar Asian dishes with a twist.
Services
I started off in the food/restaurant industry when i was 15 (18 years ago!) I've always had an interest in cooking since I was very young. My family came from war torn Laos and naturally we all lived together in a home in Henrietta which my mom still has. There was probably 11 of us total and i would always help cooking and prepping for as long as i could remember.
Reviews (9)
The Lucky Flea
Oct 25, 2021
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Dale Cuer
Oct 22, 2021
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Tina M.
Jul 03, 2021
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Jason Webb
Dec 15, 2019
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Roll'N Deep is by far the best food truck in the area . They have done many catering events for myself and my employer and everytime they knock it out of the park. Scottie and crew are great people and very personable, if you want something unique and delicious look no further. As long as Roll'N Deep is around they'll be my first choice. Side note, their crab rangoon nachos are one of the best tasting things you can put in your mouth..
Joseph Miller
Dec 07, 2019
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Crab Rangoon Nachos - STFD!!! If you like crab rangoons (and who doesn't?) then you'll absolutely love this hugartic little collection of culinary comeuppance. Everything you'd expect form the chips made with the real wrappers, to the salsa made with cream cheese and BIG chunks of crab meat. Anxiously awaiting another "hook-up" with the menagerie of your menu board. Be well yall!
Jennifer L. Clarke
Sep 10, 2019
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We were first introduced to this food truck last year at Rochester Fringe and spent the rest of the year salivating and wanting more. We had them agin this year at a food truck rally in Syracuse (our home) and can’t wait to have them again. I seriously would move back to Rochester if it means I can have crab rangoon nachos daily.
Steven Sloan
Jul 24, 2019
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Christine Wood
Jul 05, 2019
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Manuel Acosta
Jul 03, 2019
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