Our story started in 1985 when an opportunity was presented to a young Joe to be the owner of his very own Pizzeria. In November of that year members of the Salvino and Masselli families enthusiastically got together to embark in the restaurant industry. And then it began. Joey's Pizza in Kingston was born, a small shop serving pizza, subs and a limited amount of pasta dishes.
As our popularity grew within the neighborhood (thank you loyal patrons), so did the Joey's family. We opened another Joey's Pizza in Ravena, NY in the fall of 1993 and purchased Paul's Pizza in Coxsackie in the spring of 2001. With fond memories, we closed Joey's in April of 2003 to make way for the new plaza which is now Catskill Commons.
As our popularity grew within the neighborhood (thank you loyal patrons), so did the Joey's family. We opened another Joey's Pizza in Ravena, NY in the fall of 1993 and purchased Paul's Pizza in Coxsackie in the spring of 2001. With fond memories, we closed Joey's in April of 2003 to make way for the new plaza which is now Catskill Commons.
Services
Track 32 offers complete catering services at your location of choice. From weddings and business meetings, to community and social events, you can count on Track 32 to help with ever detail to make your event special. From mouthwatering hors d'oeuvres and charcuterie boards to sweets tables and bar packages with top shelf beverages, we've got you covered.
Reviews (28)
Gary S.
Jan 16, 2022
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Doug Slezak
Oct 11, 2021
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A friend introduced me to this location saying the good was excellent. First of all he was absolutely correct. The food is excellent. This is one of those places you are most likely to be introduced to than just happen to be driving by and stop in. Believe me either way it is definitely worth stopping in. I have only been there a couple of times and each time the food has been incredible. I know why Kevin, a friend of mine eats there as often as he does. This is no bull, it is worthy of the drive. They are a very simple place, very clean and friendly. The staff does a great job, the food comes
John M.
Sep 16, 2021
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Think of a cross between your favorite pizzeria meets your favorite bar and you are on the right track to getting an idea of what Tack 32 Italian Pub is like.
The atmosphere is warm and inviting. Nothing fancy, again thing along the lines of your favorite pizzeria meets your favorite local bar. As for the food, again, think of your favorite tavern meets your local pizzeria. If you noticed, I switched the order between tavern and pizzeria here. Honestly, I think it works better as a tavern rather than a restaurant, especially an Italian restaurant.
While they do offer Italian favorites, they also
The atmosphere is warm and inviting. Nothing fancy, again thing along the lines of your favorite pizzeria meets your favorite local bar. As for the food, again, think of your favorite tavern meets your local pizzeria. If you noticed, I switched the order between tavern and pizzeria here. Honestly, I think it works better as a tavern rather than a restaurant, especially an Italian restaurant.
While they do offer Italian favorites, they also
David Dailey
Aug 25, 2021
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Raymond Bounds
Aug 14, 2021
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Danielle Rahmatulla
Jul 22, 2021
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I work at the farmers market next to the Track 32. It is always packed. I have needed things twice and walked to the kitchen for help and the owner and employees have been amazing. The food must be good, tons of people there and at the very least the kitchen is VERY clean and all the employees friendly. I'm going to get pizza some Friday night
Carolann Benedetto
Jul 20, 2021
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Todd D.
Mar 28, 2021
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Kim Renninger-Ralat
Feb 10, 2021
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Caroline B.
Dec 01, 2020
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Kseniya K.
Oct 12, 2020
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Outdoor dining is packed. If you don't want to wait, sit inside and enjoy the AC.
Staff are friendly and accommodating. They chat warmly with the regulars, creating a cozy, personalized experience.
Very extensive menu--tons of options to choose from. Will be back to try some more choices.
Mozzarella sticks $10 were cheesy and delicious, even though they were the standard pre frozen variety.
The apple smoked bacon burger $14 was suuuuper tall. Great to satisfy your hunger. The party was dry and bland for my taste. The bbq sauce was only drizzled on the top bun, so I definitely needed
Staff are friendly and accommodating. They chat warmly with the regulars, creating a cozy, personalized experience.
Very extensive menu--tons of options to choose from. Will be back to try some more choices.
Mozzarella sticks $10 were cheesy and delicious, even though they were the standard pre frozen variety.
The apple smoked bacon burger $14 was suuuuper tall. Great to satisfy your hunger. The party was dry and bland for my taste. The bbq sauce was only drizzled on the top bun, so I definitely needed
Anthony A.
Aug 08, 2020
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Really disappointed. So much hype. I don't the quality of food is compromised by Covid.
Ordered takeout garlic Parmesan wings and garlic knots, picked up slices as well.
Wings ($12:/10) were significantly undercooked. Chunks of parm with no flavor , garlic was same. For so much stuff on these wings there was no flavor Daughter ate half of one. Disgusting. I put them away will put in air fryer later. Barely any flavor.
Garlic knots ok, but whatever garlic was supposed tone there lacked flavor. How?
Buffalo chicken slices: barely any flavor. Smallest slices I have seen in a while. At $3
Ordered takeout garlic Parmesan wings and garlic knots, picked up slices as well.
Wings ($12:/10) were significantly undercooked. Chunks of parm with no flavor , garlic was same. For so much stuff on these wings there was no flavor Daughter ate half of one. Disgusting. I put them away will put in air fryer later. Barely any flavor.
Garlic knots ok, but whatever garlic was supposed tone there lacked flavor. How?
Buffalo chicken slices: barely any flavor. Smallest slices I have seen in a while. At $3
Kathi S.
Jun 17, 2020
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This was my second time here and definitely not my last! Our first visit was about a month ago during the COVID lockdown. This place does not disappoint the food is amazing! On our first visit we ordered: Rail ties, baked ziti and chicken parmigiana. I am Italian and extremely finicky about sauce or a more familiar term with Italians "gravy". I was not disappointed at all the sauce was amazing as well as the ziti and chicken parmigiana. The rail ties are in a league of their own- absolutely delicious! The portions are huge and reasonably priced. We enjoyed the leftovers the following
Charlene L.
May 05, 2020
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Sue H.
Jan 01, 2020
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Wings were crispy, salad that came with our meals were ok, liked the added mozzarella on it. The blue cheese with my wings and salad didn't seem to be homemade. The chicken dish was good but some herbs or garlic would have made it better. Service was very good but we were there also at a quiet time.
Michelle K.
Oct 29, 2019
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Track 32 is one of the best restaurants to visit for lunch, dinner or an appetizer and beverage.
Their pizza is my favorite and all of the meals I've enjoyed there are top notch quality and delicious. My new favorite is the Chicken Theresa with penne, and the portion is enough for two and I won't share it
The desserts are without a doubt amazing the selection makes it difficult to choose just one. And they're homemade!
The staff members are fantastic, they're very friendly, attentive and pay very close attention to details especially food allergies.
In addition to providing
Their pizza is my favorite and all of the meals I've enjoyed there are top notch quality and delicious. My new favorite is the Chicken Theresa with penne, and the portion is enough for two and I won't share it
The desserts are without a doubt amazing the selection makes it difficult to choose just one. And they're homemade!
The staff members are fantastic, they're very friendly, attentive and pay very close attention to details especially food allergies.
In addition to providing
Abbey B.
Oct 14, 2019
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In the middle of (nearly) nowhere this place is great! It is a new building and based on the local reviews this was necessary. The townies, as I refer to them, were nothing short of amazing. Richie made us feel at home by suggesting some menu items and buying us a round of drinks.
If you go I suggest:
1. Sitting at the bar to eat.
2. Trying the house vinaigrette in the green glass bottle.
3. Getting a burger.
4. Getting the meatballs.
I would absolutely go back!
If you go I suggest:
1. Sitting at the bar to eat.
2. Trying the house vinaigrette in the green glass bottle.
3. Getting a burger.
4. Getting the meatballs.
I would absolutely go back!
Amber L.
Jul 08, 2019
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All I can say is wow. We ordered takeout of a large half cheese half fresh tomato pizza, and the crust was AMAZING!!! We saw other reviews and asked for it well done and it was one of the beat crusts I have ever had on a pizza. EVER. We also ordered the rail ties. They were sooo good. Better than any mozzarella stick. The raspberry Melba dip was such a good complement to the pepper jack cheese. The fry on them was definitely hand dipped and was dark and crisp and delicious. I was so surprised how good the food was and mad I have waited so long to come here. We will be getting food there again.
Nicole E.
Jun 16, 2019
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We ordered chicken wings and rail ties -- breaded, deep-fried pepper jack cheese sticks served with raspberry Melba sauce. The rail ties ($8.99 for 4) were tasty, and I liked that they were served with Melba, which felt like an unexpected, but fun pairing with pepper jack cheese. The Melba sauce, however, was your standard bottled Melba sauce, but it was thinned with water. Melba sauce is meant to coat the food you're dipping into it, with a viscous texture in between honey and maple syrup. This Melba sauce was runny and tasted, well, like watered down raspberry sauce. This is a real bummer
Corie Y.
May 20, 2019
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Pub Grub, Fried food, and Italian Favorites!
I was here with a group of yelpers to try a bunch of apps and some pizzas. We started at the bar, which had a pretty good draft list. It was a large bar, the whole restaurant was pretty roomy, new and comfortable. It was a tie between a pizza parlor and a pub. While this pub is off the beaten path, it seems very popular to the locals here, and for good reason. I imagine the place is also busy for lunch with the businesses near by.
Bar service and table service was pretty good, and quick.
We started with apps, then wings, then some pizza.
I really
I was here with a group of yelpers to try a bunch of apps and some pizzas. We started at the bar, which had a pretty good draft list. It was a large bar, the whole restaurant was pretty roomy, new and comfortable. It was a tie between a pizza parlor and a pub. While this pub is off the beaten path, it seems very popular to the locals here, and for good reason. I imagine the place is also busy for lunch with the businesses near by.
Bar service and table service was pretty good, and quick.
We started with apps, then wings, then some pizza.
I really
Daniel B.
May 18, 2019
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Two words. Rail ties.
Sometimes it's nice when taverns are old. They have history and traditions, and customers who have been going for decades. But newer taverns have the opportunity to take traditions and turn them on their heads to create something entirely new.
Mozzarella sticks with melba sauce are fantastic, but what if you didn't use mozzarella, but amped it up with pepper jack. And then, what if you dipped them in a beer batter before tossing the extra wide cheese sticks into the fryer.
Well, hot damn. You've just improved upon a classic. These are the "Rail Ties
Sometimes it's nice when taverns are old. They have history and traditions, and customers who have been going for decades. But newer taverns have the opportunity to take traditions and turn them on their heads to create something entirely new.
Mozzarella sticks with melba sauce are fantastic, but what if you didn't use mozzarella, but amped it up with pepper jack. And then, what if you dipped them in a beer batter before tossing the extra wide cheese sticks into the fryer.
Well, hot damn. You've just improved upon a classic. These are the "Rail Ties
Benjamin M.
May 17, 2019
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I came here with a group of fellow Yelpers as part of a Third Thursday event. As is our usual want, the menu for the evening consisted of things deep fried, battered, cheese stuffed, sauce coated, and thoroughly washed down with alcohol. It is hard to even say that sentence and not get a smile on my face.
The evening started oddly. I showed up early and ordered a Lime Rickey, which the bartender didn't know how to make. Fair enough, but the bar didn't have a cocktail guide and I didn't remember the proportions off-hand. I am always taken aback when bars don't keep these handy
The evening started oddly. I showed up early and ordered a Lime Rickey, which the bartender didn't know how to make. Fair enough, but the bar didn't have a cocktail guide and I didn't remember the proportions off-hand. I am always taken aback when bars don't keep these handy
Ashley S.
Mar 14, 2019
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Susan D.
Mar 03, 2019
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I love this restaurant, it's one of my favorite places to eat! I went there a while ago with a group of ladies from my apartment complex. I ordered Baked Ziti which is one of my favorites. I was disappointed because the pasta had very little sauce on it and was dry.
I should have complained then but since I was with friends and didn't want to upset the waitress, I didn't! I took a large part of the order home, I wound up throwing it out! I said in the beginning of my review that I love this restaurant and I wish I had brought it to the managers attention! Hopefully in the future
I should have complained then but since I was with friends and didn't want to upset the waitress, I didn't! I took a large part of the order home, I wound up throwing it out! I said in the beginning of my review that I love this restaurant and I wish I had brought it to the managers attention! Hopefully in the future
Randy K.
Aug 11, 2018
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If you are looking for tasty pub food, pizza, wings, burgers, sandwiches, and an awesome draught beer selection, you've come to the right place. We just discovered this neighborhood gem and can't wait to try more things on the menu. Bonus: you get a free cannoli on your birthday! I was too stuffed to eat mine after a huge, delicious lunch, so they packaged mine to go. Very family friendly, good for groups, and nice casual atmosphere.
Michalina S.
Nov 08, 2017
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We have enjoyed both stopping in to eat and ordering take out. The food is always great and the service is always great! The side salad that comes with meals is excellent. Much larger then expected and be sure to get their house dressing. The only thing I would not recommend is the soups. You can not go wrong with anything else on the menu it's all good!
Michael C.
Nov 03, 2017
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I enjoy hanging out with friends at track 32. They have 5 different flavors wings and a nice bar with a decent selection on tap. The prices are a bit high bit the food is spot on. I really enjoy some of the interesting appetizers like Irish egg rolls and railroad ties. Irish egg rolls are mini egg rolls filled with corn beef and sourkrout. And railroad ties are an interesting twist on mozzarella sticks. They are pepper jack cheese dipped in batter and deep fried served with raspberry sauce. Cool environment with good food and drinks but at a cost slightly higher than the norm.
Angelique K.
Oct 24, 2017
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Great vibe here and a good variety of food made with fresh ingredients.
Whether you sit at a table or the bar, Track 32 is comfortable, welcoming and not too noisy. We've dined in and taken out--both great experiences. They have high-top tables in the take-out area, which we sat at.
In the restaurant area, we were seated right away and our waitress was friendly. I had never heard of a meatball panini before, so I gave it a try. It was delicious! The sauce was fantastic, the bread perfectly toasted, and the meatballs had great flavor. The bread wasn't soggy at all, and the sandwich stayed
Whether you sit at a table or the bar, Track 32 is comfortable, welcoming and not too noisy. We've dined in and taken out--both great experiences. They have high-top tables in the take-out area, which we sat at.
In the restaurant area, we were seated right away and our waitress was friendly. I had never heard of a meatball panini before, so I gave it a try. It was delicious! The sauce was fantastic, the bread perfectly toasted, and the meatballs had great flavor. The bread wasn't soggy at all, and the sandwich stayed
