Que Gusto
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Que Gusto
Our fresh, handmade Ecuadorian food comes from family recipes and decades of feeding happy, hungry crowds. We believe that even in the busiest of days and the fastest of meals, food should be an experience. Each bite is a moment filled with flavor and the power to transport you across the world. At Que Gusto Catering we won't box you in with standard menus or structured meal plans.

We love the creativity that comes with designing a menu with you, centered on the foods you like with your budget in mind. If you are looking for something else let us know, we have a great variety of menu options. We called our company Que Gusto because it's a pleasure to cook, a pleasure to serve, and a pleasure to eat.
Reviews (24)
Matt M.
Matt M.
Jan 08, 2022
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The arroz con vegetales (a terrific vegan option to the traditional chicken) here is simply AMAZEBALLS, as is the breakfast empanada (NOT a vegan option).

Hubby loved his tomato mozzarella empanadas, as well as his plantains and coffee alike.
Nate Grace
Nate Grace
Dec 30, 2021
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We love this place! Very consistent good quality. Great service and delicious food! Everything on the menu is good. Great selection of (non alcoholic) drinks too. Highly recommend.
Tracie Ferrell
Tracie Ferrell
Dec 13, 2021
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Delicious handmade food! The crust of the empanadas was so 🤤 tasty!!! A short walk from BOK, it was the perfect pre show dinner, and I know without a doubt I’ll be back again! Staff was very friendly and helpful.
Michael Firey
Michael Firey
Nov 28, 2021
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Great flavor, great portion size, and fun little hole in the wall place. A must try!
Eli Narvaez
Eli Narvaez
Oct 30, 2021
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This place is small but packs a ton of great flavors. I had the beef empanada and it was big and very good. The yucca fries were amazing. My first time to eat there but definitely have to be back to try everything on the menu.
Maura B.
Maura B.
Oct 18, 2021
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Spent the weekend in Tulsa with my husband. On our way out of town we decided to stop at Que Gusto. He loves fried plantains so they caught his eye immediately.

I had the breakfast empanada and he had the beef empanada. It had a nice crispy crust and the stuffing was nice a warm. We also shared the chicken and rice that was topped with fried plantains. It was a lot of food for just the two of us so we took some home. It was all really good. I can see us eating lunch there often if we lived in Tulsa.
Cari S.
Cari S.
Sep 18, 2021
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Love this place. Everything is fabulous and the staff is so pleasant I had the beef empanada yucca fries yucca bread and a an arepa which was a Latin type sandwich.

The tres leches cookies are to die for. Save room.
Lauren S.
Lauren S.
Sep 18, 2021
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One of my favorite Latin restaurants in Tulsa. Their empanadas are to die for! Get a glass of their fresh squeezed juice too.
Tabitha B.
Tabitha B.
Sep 13, 2021
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Tulsa is lacking on the empanada market, so I'm glad that we have Que Gusto to help us out. This little joint in downtown has the tastiest empanadas you can dream of.

I have tried the tomato mozzarella, and the traditional chicken empanadas, and both were amazing. Of course, you can't go without the plantains, those were super yummy too! The sweet empanada is not my fav, it's still good. However, I am just not a huge fan of the texture. I definitely reccomend this place for brunch, a simple/light dinner, or if you're wanting some authentic South American fare. Give them a
Brittany B.
Brittany B.
Sep 12, 2021
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This is my favorite restaurant in Tulsa so I am a little biased in favor of Que Gusto! The customer service is amazing and the atmosphere of que gusto is so inviting. I've never had a bad meal from here. My usual order is the chicken empanada with patacones (deep fried plantains). This time, I opted for the arroz con pollo which is just as delicious! The fried sweet plantains on top of them also sealed the deal for me. I also recommend the tres leches if you have room for dessert! You'll get a good meal for a good value here.
Courtney K.
Courtney K.
Sep 12, 2021
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Delicious! I couldn't recommend it more. After a series of disappointing meals in Tulsa, I tried this amazing restaurant. The outdoor seating is adorable and the food is insane. I ordered the tres leches, arroz con polo, beef empanada, and the yucca fries. It was all delicious! Now stop looking at reviews and go eat here right now.
Jeff Harvey
Jeff Harvey
Jul 24, 2021
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It was a great place to pick up some Yucca fries and an empanada! The sweet plantain was delicious. I have been to South America and my wife is from Ecuador. It tasted very authentic to certain parts of South America. Thanks for the great meal and reminding me of my past adventures!
Maggie Donoho
Maggie Donoho
Jul 22, 2021
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Wow. I was totally blown away by Que Gusto. The food was so flavorful and unique. The staff was very informed and educated us about their menu items. We asked for forks like empanada rookies and the server taught us the traditional way of eating them. I love their attention to detail and the fact that they are really trying to be plastic free. The presentation was amazing and even the music was spot on. I loved everything about Que Gusto and will be back! I hope someone sees this and decides to eat here! So amazing!
Kimberly B.
Kimberly B.
Jul 21, 2021
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We stopped at Que Gusto on a last minute trip to Tulsa and we were so glad we did! Vegetarian and gluten free options abound and the customer service was so good. The young lady working the front counter was cheerful and friendly while explaining the menu to us. The empanadas are made to order so unless you are buying something in the prepared section, be prepared to wait 10-15mins for your food.

We tried the Yucca bread which tastes like Brazilian cheese bread, fried plantains, GF beef empanada, and tomato and cheese empanada. For dessert we tried a plantain cake and a sweet GF empanada
Monique B.
Monique B.
Jul 03, 2021
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We really enjoyed this tasty Ecuadorian restaurant

Highly recommend the Wild Shrimp and Mahi Combo Ceviche. Served with Patacones, topped with toasted corn which are more like a nut in size and dimension. Great consistency.

The Pork Sandwich is way better than the name. The bread tastes freshly baked onsite, the pork is moist and flavorful. And the avocado is a simple, but wonderful twist

The decor is modern, and the price is affordable.

Rafael served us and treated us well as first timers. He rocks!

Forgot to take photos of the food ... we dug in as soon as it was served. LOL
Cecilia H.
Cecilia H.
Jul 02, 2021
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I went to Tulsa to cover a story and just had to try this Ecuadorian restaurant. They are known for their empanadas and they have a wide variety they have vegetarian and vegan options. Also the empanada was pretty big I only needed to order one.
Ivan Gafiltha
Ivan Gafiltha
Jun 13, 2021
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This place delivered! Delicioso Empanadas, with a variety of options including vegan friendly. All the products are locally sourced and organic and it carries to their food tasting fresh and of quality.
The service was super friendly and helpful as our first time in she helped us with making a decision and has a family owned vibe that really carries to the food.
Priced well for servings and everything was delicious can't wait till i return
Felisha K.
Felisha K.
Jun 08, 2021
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You all if I could give this place 10 stars I would!
It's super clean, and has an option for everyone.
Their meat is grass fed and organic.... which you never find at restaurants, plus their eggs are local. I got the breakfast empanada for me and my husband, and we both agreed that it is one of the best things we have ever eaten.

They also use materials that are recyclable/ bio degradable which honestly means a lot to me. The cashier was also very kind and made sure to help me through all the dairy free options.

All and all, I will definitely be visiting here regularly.

*Side note
Philip Bundy
Philip Bundy
Apr 30, 2021
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Very good empanadas. Nice sitting outside, very small inside. Also expensive. Yucca fries & yucca bread is really good to.
Ebony G.
Ebony G.
Apr 30, 2021
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Everyone is super friendly and the food is amazing. Today I ordered an organic melon and passion fruit drink that was to die for. OMG! I also ordered the vegan sausage sandwich again because... why not??? You've got to get in here and taste this delicious food!
Jyl C.
Jyl C.
Nov 19, 2020
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Authentic food made with high quality ingredients. The empanadas are the biggest and most flavorful I've ever had. I've tried the pork and the chicken with beef up next on my list. On Tuesdays, the arepas are always a special treat and worth making a trip downtown to the Arts District. There's a new parklet right outside the restaurant to accommodate outdoor dining. We enjoyed a bottle of wine with our empanadas last weekend, and it was the perfect pairing!
Highly recommend this place!
Shagah Z.
Shagah Z.
Nov 11, 2020
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It's been a minute since I stopped in to Que Gusto and boy have I missed it. Their menu is TOP NOTCH. Grass fed beef, organic chicken, vegan and vegetarian, plus keto and gluten free options. WHO ELSE HAS THAT?! Such a rare find in Tulsa and produces the absolute best food. The beef empanada was BURSTING with flavor, soft and flaky crust with a delicious, saucy filling. Yum!

Don't sleep on dessert- I couldn't resist a pumpkin empanada and it was heaven. The flaky crust with a spicy, not too sweet creamy filling. So satisfying.

Run, don't walk here and keep running back for
Amber Worth
Amber Worth
Jun 05, 2020
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I have never had Ecuadorian cuisine. The server was very passionate about the food. She took her time to explain everything on the menu. I really felt like she genuinely wanted me to enjoy myself. The food was very good! I would recommend the Arepas!
Elaine M.
Elaine M.
Mar 12, 2020
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Great for lunch! We didn't want anything too big and place really fit the bill. Street food style you can easily get them to go or eat them there. It was a perfectly sunny day around 75 degrees. They have a few tables outside and we were able to grab one and enjoy the sunshine!

I ordered the chicken empanada. The stuffing had chicken, onions, cilantro and cheese. It came with some really yummy salsa on the side. Our server suggested that we bite into the pastry and then use the salsa to mix in with the filling. It all was so good! The empanadas are really quite large. Not the appetizer sized