At La Flor de Puebla we are dedicated to bring you the best, we have fresh baked bread daily, our pastry chef is always working towards new ideas and keeping your cakes looking delicious and tasting great. We open early and close later than most bakeries located in the metropolitan area. Stop by to taste and experience what our culture is all about.
Reviews (6)
Roger Torres
Dec 22, 2021
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So I stop by to purchase some bread. La Flor de Puebla make real good Mexican pasties. This time I wanted to try the yello. So I purchase one of their “rosca” yello. Not good. That’s why the low rating. The organ flavor top layer was water down. Barely tasted like orange. The fruit was still not ripe. It was a bit expensive but would have been worth it had I like it. I’m not sure if this is a flux on this yello or if they are always like this. I’m not sure if I’ll try another.
Lg Maryland
Nov 29, 2021
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Leticia Hernandez
Aug 29, 2021
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I’m usually a friendly person to everyone no matter the race, however today I stopped by the bakery to grab a small cake & some bread(bolillos) I patiently waited to be helped & when called I kindly asked for a cake in the fridge up front which one lady asked which one & I said the ones all the way to the right on the left small chocolate one simple & went on to ask for my bag to put some bread in. Grabbed my bread went up to the counter & the lady still hadn’t put my cake in a box even helped other people while I continued to wait even though I was there first & even bagged their bread (bolillos
Felipe Umana
Mar 13, 2021
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Aaron Green
Aug 20, 2020
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Ilse Denisse Catalan
Jun 17, 2019
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This is my favorite bakery, hands down. They make Mexican sweet breads, which are affordable and crazy delicious. However, it is their tres leches cakes that bring me back for any and all special occasions. Try them at least once. DO NOT EAT if you are lactose intolerant. Their cakes won't disappoint.