As a practicing Nutritionist I have now found a way to make a larger impact on society as well as on our planet. Our mission is to change the way our diet impacts both our health and the future of our environment. Born in Beautiful Marin County in Northern California, Lettuce B is a movement at the intersection of the growing shift toward a plant-based diet and the ever-increasing need to protect the environment.
We support our regional farmers and source all of our food locally and seasonally. This is how we choose to eat and believe this is the way to increase sustainability as well as improve the future of our planet. We want to meet the need of an increasingly growing population of customers who are environmentally conscious, health minded and compassionate.
We support our regional farmers and source all of our food locally and seasonally. This is how we choose to eat and believe this is the way to increase sustainability as well as improve the future of our planet. We want to meet the need of an increasingly growing population of customers who are environmentally conscious, health minded and compassionate.
Services
Our Founder, Ilyse Wassermann Petter has been a practicing Nutritionist for over twenty years. As a competitive gymnast and ballerina as a child, Ilyse developed a keen interest in how food made her feel and directly affected both her physical body and her emotions.
That continued to take precedence in her life as chose to study for a Bachelors of Science in Inclusive Education from Syracuse University and attain a Masters in Clinical Nutrition from New York University, Ilyse went on to complete a Nutritional Residency at Tulane University Medical School and School of Public Health and Tropical Medicine.
That continued to take precedence in her life as chose to study for a Bachelors of Science in Inclusive Education from Syracuse University and attain a Masters in Clinical Nutrition from New York University, Ilyse went on to complete a Nutritional Residency at Tulane University Medical School and School of Public Health and Tropical Medicine.
Our flagship location of our plant-based cafe will open in Mill Valley, California where our market has been established and well tested. We will have a subscription for parents who wish to purchase boxed vegan lunches for their school aged children. In the evenings our space will be used for our plant-based Pop Ups.
When I found out I was having my first baby, I vowed like so many other parents to do the best I could for this person that was growing inside of my body. When I became one of these women, I had already been a practicing Nutritionist for over ten years; and what I had seen really scared me. Not only with my patients, clinically, but with the information that was available to a person as a patient.
You can meet in person with our in house clinical nutritionist for a one-on-one session with her to cover any dietary concerns you may have. Consulting Location : I usually like to meet Clients for the first time at Good Earth Natural Food Markets in Mill Valley. This is because after our consult we can walk the store and pick out ideal food items for you.
Its not always easy to think of the next lunch for your children and often results in serving them the same choices. I know I hear about lots of parents fed up of seeing the lunch that was prepared come back in the afternoon almost untouched. Well.we have a solution!
From just $12.00 a day - we will provide you with a freshly prepared, nutritious and delicious plant based meal that would cost you double the price if you were to shop for the same produce yourself.
From just $12.00 a day - we will provide you with a freshly prepared, nutritious and delicious plant based meal that would cost you double the price if you were to shop for the same produce yourself.
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