Joan Stollberger is a Registered Dietitian (R.D.) holding a B.A. degree in nutrition from CUNY at Queens College, Flushing, New York, and a M.S. degree in nutritional science from Long Island University, C.W. Post College. She has 10 years of experience in Geriatric Nutrition through long term care and ten years of experience in acute care working as a dietitian at St. John's Episcopal Hospital - now St. Catherine of Sienna - in Smithtown.
She is Board Certified in Diabetes Education since 1992. She started a part-time private practice in Smithtown providing nutrition counseling in 1984. In addition to individual therapy, she gives corporate and community workshops in the areas of heart disease prevention, diabetes awareness and glucose control through diet and lifestyle, toddler nutrition, children/picky eaters, osteoporosis, and diet and men's health.
She is Board Certified in Diabetes Education since 1992. She started a part-time private practice in Smithtown providing nutrition counseling in 1984. In addition to individual therapy, she gives corporate and community workshops in the areas of heart disease prevention, diabetes awareness and glucose control through diet and lifestyle, toddler nutrition, children/picky eaters, osteoporosis, and diet and men's health.
Services
Whether your desire is for your own wellness or a doctor has recommended nutrition counseling to you, it starts with an assessment of your needs. This is based on your medical conditions and your lifestyle. You may be asked to log what you are currently eating for two or three days. Your goals are identified.
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