Nectar of the Vine co-founder Dennis Hart first became involved in the food business back in 1992, when he created European Gourmet Almonds, selling maple sugar and gourmet roasted nuts with his three sons. After many years in the food industry, he and partner (now wife), Carol Nastasi started Nectar of the Vine in 2006, because of their entrepreneurial spirits, energy, and their tastes for fine foods.
They wanted to provide a fun, new way for people to enjoy wine. Dennis and Carol are now retirement bound, and while they both still have ties to the day to day operations, they've decided to slow down a bit and pass the baton to Carol's son, Anthony Nastasi. Anthony graduated from The Ohio State University with a degree in Landscape Architecture, a passion of his ever since he was a young man.
They wanted to provide a fun, new way for people to enjoy wine. Dennis and Carol are now retirement bound, and while they both still have ties to the day to day operations, they've decided to slow down a bit and pass the baton to Carol's son, Anthony Nastasi. Anthony graduated from The Ohio State University with a degree in Landscape Architecture, a passion of his ever since he was a young man.
Services
Our gourmet specialty foods make an amazing and unique gift for any occasion or event, from personal to corporate. And with fresh seasonal gifts available all year long, there's always something new to give. If you also would like to have the gift certificate put on a template for printing, please e-mail us at info@nectarofthevine.com with your information.
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