Wicked Island Bakery is brought to you by the husband and wife team of Ben and Heather Woodbury. Ben, our executive chef, is a graduate of the French Culinary Institute in his hometown of New York City. He has been a chef for over 20 years working for and along side of some of the best chefs the world has to offer.
His dedication to rustic European breads and baked goods can be tasted in every bite. Heather, our General Manager, brings 15 years of restaurant experience to the launch of Wicked Island Bakery. This Kentucky native adds a touch of southern charm to the customer service you will experience behind the front counter.
His dedication to rustic European breads and baked goods can be tasted in every bite. Heather, our General Manager, brings 15 years of restaurant experience to the launch of Wicked Island Bakery. This Kentucky native adds a touch of southern charm to the customer service you will experience behind the front counter.
Services
We here at Wicked Island Bakery want to keep you in the loop with whats happening, whats new and all of our delicious recipes in-between! Be sure to check in and see whats new each week! WICKED ISLAND BAKERY Thanksgiving Menu PIES $24 each * Apple Strudel * Local Nantucket cranberry apple * Bourbon pecan * Classic pumpkin.
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