Since opening our first location in 1963, Sherman's has become a landmark in the desert. A New York- style family restaurant still owned and operated by Sherman Harris' son, Sam and daughter Janet. We offer an extensive menu for breakfast, brunch, lunch and dinner reminiscent of a New York style deli.
Bread and desserts are baked fresh daily. And, don't miss breakfast featuring fresh baked cinnamon bread French toast. We also serve all American breakfasts like huge 8-egg omelets with thick bacon! Our Famous Sandwich Board offers more than 40 favorites including Hot Corned Beef piled high on rye bread served with Potato Salad or Cole Slaw.
Bread and desserts are baked fresh daily. And, don't miss breakfast featuring fresh baked cinnamon bread French toast. We also serve all American breakfasts like huge 8-egg omelets with thick bacon! Our Famous Sandwich Board offers more than 40 favorites including Hot Corned Beef piled high on rye bread served with Potato Salad or Cole Slaw.
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