Welcome to Brick Oven Bakery, where we are excited to introduce traditional French pastries to the area. To make our breads and pastries we use traditional and time-honored methods. Our hope is to make breads how they should be made - by hand, and as fresh as possible. Our breads are naturally leavened and fired in a real brick oven, bringing you the freshest, best tasting breads.
Please stop in to taste for yourself. Fresh from the brick oven everyday, we offer a rotating selection of real sourdoughs loaves, an assortment of croissants, danishes and "cruffins", as well as a full coffee bar.
Please stop in to taste for yourself. Fresh from the brick oven everyday, we offer a rotating selection of real sourdoughs loaves, an assortment of croissants, danishes and "cruffins", as well as a full coffee bar.
Services
Our goal is to make breads how they should be made, bringing traditional baking methods to life. Brick Oven Bakery's breads are made with care by hand daily using natural ingredients and time-honored methods. Our sourdoughs are naturally leavened and made using only three ingredients - flour, water, salt.
Ideally, you should store you loaf in a cotton bread bag or wrapped in a large tea towel, so that the bread can "breath". Leave your bread in a relatively cool place so it can maintain normal ambient moisture levels. Storing bread in a plastic bag is not ideal, particularly in a warm place as the bag may cause "sweating".
Reviews (10)
Everett Horne
Feb 03, 2022
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The food and drink, first of all, were amazing. I got a couple of drinks and a sandwich when I first came to the bakery. I was scouting the place for my senior photos and worked up the nerve to ask someone about it and if it would be possible. I ended up talking to the manager I believe and she was lovely. She wasn't quite sure if I could but told me to call them back a couple of hours later because the owner should have responded to the inquiry by then.
I called them back later and the call was a success, they worked with us and we got about an hour before close to work. All the staff was nice
I called them back later and the call was a success, they worked with us and we got about an hour before close to work. All the staff was nice
Cheryl Speckmann
Jan 29, 2022
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Sam Ireland
Jan 05, 2022
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10/10! We had the pleasure of checking out the Brick Oven Bakery during a recent photography session. Our client was looking for a cozy atmosphere for their senior session and Brick Oven did not disappoint! Not only are their baked goods AMAZING, but the owner Sandy is wonderful! She was so welcoming and generous throughout our time there, which was truly appreciated!
-Sam
@wyldfoxphotography
-Sam
@wyldfoxphotography
Skardi Brown
Apr 19, 2021
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Brittany Veselka Payne
Mar 19, 2021
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S. Schmidt
Jan 27, 2021
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As a first timer, I wasn’t sure what I wanted. A beautiful woman helped me figure out what I wanted this morning. I ordered a beverage with a couple of different pastry options and I am not disappointed!!! ♥️♥️💋 I now have a new favorite spot WITH rewards. I’m so happy that #PaneraBread failed me this morning. What a great start to a long weekend!!!💁🏽♀️💁🏽♀️💁🏽♀️
Lillie Norris
Oct 25, 2020
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Brad Beggs
Jun 26, 2020
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Beautiful, European style bakery in a comfortable historic building with inside and sidewalk seating.
Too many appetizing pastry options, including both savory and sweet, though nothing is overly, sugary sweet. Wide variety of espresso drinks and solid drip coffee, too. Great value for the price, with pastries between $4 and $5.
Too many appetizing pastry options, including both savory and sweet, though nothing is overly, sugary sweet. Wide variety of espresso drinks and solid drip coffee, too. Great value for the price, with pastries between $4 and $5.
N. Rose
Oct 11, 2019
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Rachel Iverson
Sep 27, 2019
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