We celebrate the core principles of the natural foods industry through the development, production and marketing of innovative speciality ingredients. Designed for select niche markets, our ingredients are manufactured to the standards those markets demand: exceptional product quality and personalized customer service.
1939: Founded as Test Laboratories, Inc, began research, development, and alfalfa processing. 1950: Expanded to citrus bioflavonoids, concentrated citrus extracts, new freeze-drying technology. Currently producing over 300 niche products of unsurpassed quality, we maintain two plants in California.
1939: Founded as Test Laboratories, Inc, began research, development, and alfalfa processing. 1950: Expanded to citrus bioflavonoids, concentrated citrus extracts, new freeze-drying technology. Currently producing over 300 niche products of unsurpassed quality, we maintain two plants in California.
