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Our exclusive menu tempts a wide range of palates. Our Culinary Team are purchasing the freshest, most delicious ingredients to create gourmet pastas and specialty dishes with strong emphasis on seafood supplied mostly by the local Fisherman, and all that with romantic flair from Lombardy trough Tuscany all the way to the Emilia-Romagna region.

Our Specials will take you to a delicious journey through to many Mediterranean places, from Spain, France and Italy, all the way to Turkey. Vergina, the classic, stunning restaurant on Fifth Avenue South in the Heart of Naples, the Downtown and most impressive part of old Naples. You'll enjoy Vergina's Authentic Mediterranean Culinary Art, romantic decor and wonderful open air ambiance and Hookah Lounge.
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Our exclusive menu tempts a wide range of palates. Our Culinary Team are purchasing the freshest, most delicious ingredients to create gourmet pastas and specialty dishes with strong emphasis on seafood supplied mostly by the local Fisherman, and all that with romantic flair from Lombardy trough Tuscany all the way to the Emilia-Romagna region.
Reviews (10)
D. DancingCat
D. DancingCat
Jan 23, 2022
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We stopped in for a late lunch 2:45, we were a party of two. All of the tables for two where taken outside but, there were about 6 tables for 4. The waitress said she had nothing outside that we would have to eat inside. I asked, how about a table for 4. She said, in a snotty tone, NO, those are for reservation only! Really, how many people make a reservation for 3:00? So we left. What an awful business model. They would rather turn a good repeat paying customer away than give them a table for 4! This was our favorite restaurant, managers should let the hostesses use a little common sense.
Brad Moffett
Brad Moffett
Jan 11, 2022
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Restaurant was priced in the upper ranges where I expect good food and excellent service. Unfortunately, only the food delivered. The restaurant was crowded on a weekday evening and we would not have got a table without a reservation. Sat outside as the weather was lovely and omicron was raging. Service was slow and even then they got the drink order wrong. Food was tasty and well prepared, though there were only two slices of bread to go with and extensive meat and cheese appetizer.
Ordered a second round of drinks late in the meal and we're enjoying them after the plates were aggressively removed
Jack Neal
Jack Neal
Jan 03, 2022
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Vergina is a nice Italian restaurant right in the middle of 5th Ave. It is a trendy place, always packed for dinner. I had a reservation and still had to wait 30 minutes for a table to become available. The restaurant has a very calm and pleasing design and a great bar. The wait staff was attentive and very quick. Last and most important the food was good. It came incredibly quickly, which sometimes worries me about the quality, but it was good nonetheless.
Jon E.
Jon E.
Dec 28, 2021
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Now this place has quality food, service, and unlock the “dock” place in Naples I reviewed last night- they give you bread, lol.
The calamari was so amazingly fresh, perfectly battered, lightly salted- with lemon properly served.
The staff superb, everything delish, atmosphere classy, patrons sophisticated, and the perfect place to sit and enjoy an amazing meal.
Steve Peltier
Steve Peltier
Dec 14, 2021
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We had made reservations for 6:30pm but received a text that they were confirming our reservation for 5pm. They argued with me that it was 5 not 6:30. I should have known then but we went anyway. Sat at the table and were handed torn menus 2 of the three were torn. When they came to pour water two of three water glasses had to be changed alas they were covered in lipstick. We had asked for bread that never came. When our meals came out only 2 of 3 came out and it was 22 minutes before the server asked if we enjoyed our meals. Our third party still waiting for the chief special when it finally came
Jorge Enrique Estevez
Jorge Enrique Estevez
Nov 23, 2021
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My friend took me to this Italian restaurant and it was the very best option. I got the Tagliatelle carbonara and I requested to add mushrooms to it 🤤 and she got the spaghetti meat balls. The meatballs were made in house and perfectly seasoned, the flavor was amazing, everything was delicious and fresh. The pasta was al dente and the service was outstanding and friendly. I can't wait to visit Naples again to go back to this restaurant.
Liana V.
Liana V.
Sep 28, 2021
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Hubby and I were lookimg for a little outdoor place to have a little brunch bite and we came across this place and I am so glad we did! we sat outside(tables not that spaced out ) but we made it work .. had a lychee martini which was delish , and we had the charcutterie board which was amazing … that little homemade honey was to die for … must have … the party next to me got the procuitto pizza and it also looked good.. next time we are getting it for sure.. nice vibes outdoor and service was wonderful. cant wait to go back
Shahar Zamir
Shahar Zamir
Sep 24, 2021
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C
I came at a happy hour,
It's 3 to 5 The whole menu 50% Really nice big restaurant, Meatballs were fine in excellent order, Eva salad was excellent !! And the stick is excellent. With 2 glasses of wine Price for value was excellent Highly recommend coming here
Robert Eanell
Robert Eanell
Aug 03, 2021
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One of Naples best Italian Restaurants located on Historic 5th Ave. This restaurant is one of my favorites any time I am visiting. Pictured is their Veal Parmigiana and Surf and Turf Special. Expect an outstanding meal and excellent, attentive service here. The restaurant has both indoor and outdoor dining options as well as a large bar. I have only been there on the weekends but there was live music both nights. Reservations are highly recommended, especially on the weekend. During the season they are a must!
Dubian Guerrero
Dubian Guerrero
Dec 26, 2020
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Food was excellent and very fresh.. the service and attention from the server was good as well. The only reason I’m giving this restaurant a 4 stars and not five is the strategy they use to sell the house specials... they will show you pictures of dishes that look great but with no price on it (very shady) at the end I paid over $100 dollars for one dish.
My advise is ask how much the specials are other wise get ready to get hit with a hefty check.