Stop by for a light pastry and cup of locally roasted coffee, or get the day started with a hearty breakfast sandwich made from our early morning biscuits. Enjoy amazing sandwiches, omelettes, pancakes, soups or salads for lunch! Please note: The kitchen closes at 3:00 Mon. Tues, Wed & Friday and at 11am on Saturdays.
We are CLOSED ON THRUSDAYS. The Crust & Crumb Bakery has been making making real food from scratch in Livingston, MT since 2006. We opened the restaurant in the spring of 2016, and it's taken off from there! We make everything with love, and people have noticed. We have been voted best dessert in Park County four years in a row!
We are CLOSED ON THRUSDAYS. The Crust & Crumb Bakery has been making making real food from scratch in Livingston, MT since 2006. We opened the restaurant in the spring of 2016, and it's taken off from there! We make everything with love, and people have noticed. We have been voted best dessert in Park County four years in a row!
Services
Yup - we do it all (or almost all!) Breakfast and lunch, coffee and espresso drinks, quiche, fresh morning pastries, pies, a display case full of all sorts of goodies, cakes for all occasions, and to top it all off, we deliver!
What began with a card table selling brownies and pumpkin bread at a garage sale, expanded into a Young Entrepreneur's booth at the farmer's market in Livingston and eventually expanded to two other farmer's markets in Bozeman.We did the three farmer's markets for several years, before expanding into a restaurant in March of 2016.
What began with a card table selling brownies and pumpkin bread at a garage sale, expanded into a Young Entrepreneur's booth at the farmer's market in Livingston and eventually expanded to two other farmer's markets in Bozeman.We did the three farmer's markets for several years, before expanding into a restaurant in March of 2016.
Reviews (8)
Your Local Guinea Pig
Aug 27, 2021
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Bridget Johnson
Jul 31, 2021
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Julie Ludwig
Jul 03, 2021
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Jeff Woods
Feb 05, 2021
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This place has very fresh tasting food. Nice quiet atmosphere. Friendly and courteous service. They have really gorgeous and yummy desserts. I would recommend getting the fried potatoes, nice change up from french fries. This is a nice gem of a restaurant where the food is healthier than a lot of other choices. The sauces and recipes are great and have an extra savory flavor.
Toni McWilliams
Jul 10, 2020
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A friend and I went into the Crust & Crumb for coffee but didn't eat. The coffee was so good we went back but this time we ate. OMG. I had the Chicken Avocado Chiptole. I was the best sandwich I have ever had at a cafe/bakery. So, if your looking for a place to eat this is it. Excellent service. I'm going back real soon.
Shani Beasley
Sep 24, 2019
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Very disappointed especially after reading all the reviews and seeing the cakes on the website. I asked for a white cake, cream cheese frosting and cactus design (Made from icing) on top. Received lemon cake that was very dry, crumbly, over cooked with two cactuses on top. This is not at all what we discussed for the top design. I included 2 pictures of what I got and 1 of the one I was wanting (not that many cactuses but a couple) definitely not worth $40 + $5 tip all paid over the phone. The sad part is I needed for my daughters birthday today so had no choice but to take it or tell my daughter
Erin Mason
Jul 31, 2018
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I have eaten here quite a few times and it's always delicious. Great kids menu with PB&Jelly, eggs with bacon,oatmeal etc. One of my favorites is the Chicken Avacado Chiptole Sandwich, sooo good. Also my favorite drip coffee in town ❤ I am a big fan of strong bold coffee and I always enjoy my cup from these folks.
Cassie Johnson
Jun 30, 2018
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Family run bakery. We bought one of their strawberry and rhubarb pies, crust was light and flaky, like grandma used to make. We had breakfast, our food was flavorful and cooked perfect. A little hard to find, but worth the effort. Owner is very personable and passionate about his business. We love to support the local hometown business.
