Mary Eddy's Kitchen X Lounge

Their revamp is amazing! We had the steak tartare, shrimp cocktail, duck breast, pork, the carrot cake ice cream, and several cocktails. Each item was delicious and we can’t wait to go again.

I would like to start by saying service and atmosphere are the reason I am giving a 4 star. Our server was top tier. The atmosphere is really cool and well kept.
Now for the food. I will say without a doubt I ordered the most tasty items out of my friends and I. I had the 10 oz Flat Iron Steak and the Mac n Cheese. Both delicious. Two of my friends had the rib-eye. One with truffles and one with shrimp. They both said the steak was pretty flavorless and not worth the $56.00! My other friend had the chicken and he said it was not hot and the veggies were actually cold. So overall food was mediocre

Beautiful dining area with good service. The food is strange, to say the least. I ordered the Crispy Chicken Breast and it tasted like a frozen Tyson chicken patty. I just can't recommend this place for dinner, but probably a lovely hangout/drinking spot.

Decor/Interior: Phenomenal. First class on the inside. 5 stars.
Service: Great. Our server was attentive and helped my wife pick her food (she has a gluten intolerance). 5 stars.
Food: Very underwhelming. I had the tagliatelle. Very little taste. Very little actual food for almost 30$. 2 stars.
Overall a good experience. I’ll give it another shot down the road but it won’t be for the food.

This bar has always had great drinks, but the revamp of this restaurant is now of equal caliber. The food was excellent, the service very professional, and the ambiance of the space is exquisite. It made for the perfect date spot.

This was not a bad experience. The wait staff is friendly but not entirely attentive, they made frequent errors, which is honestly fine. But the food is just better than good, which is unacceptable for a $200 dinner. I don’t mind spending the money, but I was robbed of an experience. I wish I went to Vast instead.
And my name is Andrew Chwick, I don’t mind putting my name on this one. Spend your money how you’d like, but the food and the price aren’t congruent with one another, not even close.

The beautiful, newly renovated space is just stunning. Chef Jeff is innovative with classic American dishes and we just love the experience every time. It’s fun to have dinner and then grab a cocktail to walk around the museum with. Say hi to the purple penguin while you’re there!

My husband and I enjoyed a fabulous dinner here just a few nights ago. We had the French Onion dip with "really good chips"; I can confirm that the chips lived up to their name but were really spectacular with the dip!! Highly recommend this appetizer. I will also say that the apple cobbler was excellent - loved the buttermilk ice cream sitting on top of the crunchy pie pieces (see picture).
All the wait staff were extremely attentive and took care of our needs immediately. Also love the new decor. Beautiful jewel-toned booths and fun wallpaper really complement the space. I would recommend Mary

Mary Eddy’s has opened back up on Sunday’s for brunch and this was my family’s first visit here.
Great food, great coffee and great service!
See pics for the “brunch menu.”
They are still requiring QR code for menus.
Some of the food on our table today, included loaded hash browns (cube shaped), sweet cream waffle, smoked ham steak.

Please don´t come and expect great food. There are plenty of other restaurants in Oklahoma City that offer a higher culinary experience for half the price.
The drinks and desserts are great! Fair price and great flavour.
The ambience was fantastic on the evening I attended as there was an art show inauguration which allowed for a post dinner show. We went as a large party and the service to the table was quick and effective. The cocktails ordered, flights of scotch and whiskey were all great which is why they deserve 2 stars.
The baby scallops and ravioli were served with a cold sauce. The