DeVito's Italian Specialties is an elegant, authentic, & modern Italian restaurant in Downtown Tampa, Florida. Crafted by James DeVito, employing his 12 years of experience in the hospitality industry, DeVito's will feature a menu full of Italian classics, served with a modern presentation. The menu will focus on seasonality using only homemade ingredients.
Some items on the menu include octopus carpaccio and orecchia di elefante, which consists of a pounded bone-in veal chop, arugula, tomato, and a lemonette dressing. DeVito's menu highlights authentic Italian cuisine prepared in a classical Italian style. Our ingredients will be seasonal and local.
Some items on the menu include octopus carpaccio and orecchia di elefante, which consists of a pounded bone-in veal chop, arugula, tomato, and a lemonette dressing. DeVito's menu highlights authentic Italian cuisine prepared in a classical Italian style. Our ingredients will be seasonal and local.
Services
DeVito's Italian Specialties serves up passionately prepared classic Italian with modern presentation - complemented by an extensive wine list - delivered with that unique touch by its friendly team. The old-world charm combined with the elegant, vibrant setting set the stage for a refined transporting experience.
DeVito's Italian Specialties is a restaurant in Tampa's Downtown District serving authentic Italian inspired cuisine. Dishes are rooted in Italian flavors and traditions while also celebrating local and seasonal ingredients from Italy. DeVito's beverage and wine program focus on artisanal spirits and cocktails and a carefully curated wine list.
Reviews (21)
Michelle M.
Jan 02, 2022
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I walked into their restaurant to order a slice of cheesecake to take to our hotel room at 8:35 tonight, a Saturday night....they close at 10pm...the hostess asked me if she could help me. I replied with I need to order a slice of cheesecake. She answered with, "we aren't filling any more takeout orders." Seriously? A slice of cheesecake? You literally pick it up and place it in a to go container....but you won't do that? And you don't close for another hour and 25 minutes. How rude! We were actually going to eat here before we left the city....NOT NOW! NOT EVER
Renee Weichold Withee
Dec 30, 2021
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Alexander Burg
Nov 15, 2021
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Rosie V.
Nov 13, 2021
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Jose M.
Nov 13, 2021
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Christian Perello
Nov 12, 2021
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Had a phenomenal meal at this beautiful restaurant. The signature drinks were tasty. The food was unbelievable. I enjoyed the filet mignon. Cooked perfectly and complemented by a porcini mushroom sauce and topped with black shaved truffle. My friend enjoyed his Filet of Sole. The fish was so fresh. Finally the entire event was signed sealed and delivered by tremendous service. Our waiter Matt is old school,a veteran of the food and hospitality industry who was both informative and entertaining. We will definitely ask for him again and urge others to do the same. DeVito's is our new spot.
John Kirk
Oct 28, 2021
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Lisa H.
Oct 09, 2021
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Jim S.
Sep 30, 2021
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I've stayed across the street at the Hilton many times and just overlooked this great little gem, I ordered Calamari for a starter and the Fritid di Mare for my main course, both were excellent. The house Pinot Noir was also a great choice and reasonably price, service was great! We will definitely return.
Shannon C.
Sep 28, 2021
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We arrived early before they were open and they still let us in. The staff was having their pre-shift meeting but they split out to seat us and make sure we were comfortable. The service was excellent. They have a professional wait staff and that is hard to find in Florida. The food was excellent and prepared extremely well. We will make this a stop when we come back to Tampa.
Kaitlyn Lofgren
Sep 25, 2021
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The food was amazing but the only thing better was the service. Our server Aaron was amazing, his pairing skills are unmatched everything was spot on. The Brunelo and the filet went hand in hand. He also had a strong knowledge of liquor and the rye collection was on point. He made us his signature cocktail blew our mind. Who would think rye and strawberry would work but he did it. 10 out of 5 stars.
Jared Lemieux
Sep 09, 2021
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David Naar
Aug 30, 2021
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Having the privilege to be at many superb restaurants, I was pleasantly surprised when we found this gem. The sublime food and desserts are out of this world. Service was phenomenal considering they were very short staffed. The atmosphere is peaceful, diverse and friendly. Highly recommend this wonderful Italian Fish House. Supreme excellence!
Rolland Purcell
Aug 14, 2021
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Walking in the door you feel like family. Greeted with hellos and good to see yous. Once at your table water, wine, or any other drink is now on your table. The daily specials are enticing but sticking to the classics are just as enjoyable. If it was even a thought of should we. Its more why didn't we eat here.
Christal R.
Aug 06, 2021
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Nancy Kingsbury Simendich
Jul 08, 2021
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Valerie Okeefe
Jul 08, 2021
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Tracy Smith
Jul 07, 2021
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They were horrible I made a reservation and the manager said they didn’t get it. I proceed to show him my confirmation. He said about 5 mins and disappears into the back. 25 mins and still no show still in the back. He could have said he messed up but nope he runs. I wouldn’t recommend this place to anyone. Horrible communication skills on his behalf. I would have dropped a nice anoint of money in there instead I took my money somewhere else.
Jill D.
Jul 03, 2021
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I went with my cousin and boyfriend the other night, and they were short staffed so it took some time to have our waiter help us, but he was so sweet and funny and the owner of the restaurant was very very professional and personable. She made sure everything was good and we had everything we needed. Additionally, the food was delicious. They have mostly specialty foods and not a lot of traditional plates which I enjoy because that makes this place unique. The marinara sauce was so fresh and delicious and all the food was fresh as well. My Boyfriend and I got the special with the lobster ravioli
Kenneth P.
May 07, 2021
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Excellent! We went here for a business meeting of 4. It is very nicely done not overly adorned. Our server (Alfredo) was engaging and caring. He was also funny with a dry delivery. We had a number of appetizers with apasta dish and main course.
The aranchini were as big as softballs. The Carpaccio of octopus was delicious and the octopus very tender. Fiannly we had the eggplant parm appetizer.
For pasta it was the buccatini truffle - need I say more?
For dinner it was the bacalo which I tasted and loved and I had the pork chop.
DRinks were very good and Alfredo sugggested a Barbera they were
The aranchini were as big as softballs. The Carpaccio of octopus was delicious and the octopus very tender. Fiannly we had the eggplant parm appetizer.
For pasta it was the buccatini truffle - need I say more?
For dinner it was the bacalo which I tasted and loved and I had the pork chop.
DRinks were very good and Alfredo sugggested a Barbera they were
Cathy Leigh
Nov 29, 2020
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I've been meaning to try this place when I first saw they were building it out. I was happy to see that they opened for lunch. The restaurant is elegant, with fantastic music and tasteful décor. The owners are friendly and chatted with me for a bit. The food was delicious! I had the eggplant parmesan, house red wine and tiramisu. I definitely want to go back and try their other dishes. I highly recommend if you're visiting, a girl's night out, date night, or to treat yourself for lunch. Enjoy!
