Thai House has established itself as Thai restaurant in Elyria since 2006. We cook authentic Thai food with 100% vegetable oil, No Cholesterol, No Transfat. The open-kitchen layout provides a chance to see our Culinary skills in action, at our grill and wok food-prep station. Our expert cooking consistently delivers an excellent balance of harmonized flavors.
We emphasize the use of fresh and quality ingredients in the preparation of all our dishes. Less oil and no sugar dishes are available. Instead of adding MSG to enhance otherwise bland flavors, we produce an intriguing mix of savory tastes by using aromatic herbs such as Thai basil, galangal, kaffir lime leaves, lemon grass and tamarind.
We emphasize the use of fresh and quality ingredients in the preparation of all our dishes. Less oil and no sugar dishes are available. Instead of adding MSG to enhance otherwise bland flavors, we produce an intriguing mix of savory tastes by using aromatic herbs such as Thai basil, galangal, kaffir lime leaves, lemon grass and tamarind.
Reviews (9)
Eve Lawlor
Jan 27, 2022
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The restaurant is very pretty and clean inside. We all loved our food and the Thai ice tea was delicious. The owner came out and chatted with us about the food, the new chef, and how much she appreciated our business. It was so refreshing to enjoy a great meal served by a friendly attentive waitress and have the owner personally check on everything. She sent us home with an extra Thai tea and well wishes. I already feel like a regular and I highly recommend for authentic Thai food.
Kelly Clark
Jan 26, 2022
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Wow. I waited for SO LONG to try this restaurant, and when my husband and I contracted Covid (both fully vaccinated and boosted), I was happy to try this place. And I proceeded to eat FOUR bites before I found a FINGERNAIL in my curry. Omgggg, I was sick in the first place. Now I’m even MORE SICK. NEVER AGAIN.
Carlos Dunn
Jan 10, 2022
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Bruno Vizcarra
Dec 18, 2021
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I haven't eaten this bad since my last meal at Gus's Famous Fried Chicken! I had a small bowl of Tom Ka and it was bland with little flavor. I then had the Roast Duck with Ginger and Garlic sauce as the entree. It had so much ginger I had to pick it out and cut it up myself to create an actual edible dish. It too was bland with very little sauce. I had to use the chili oil as flavoring to make it more flavorful. NOT GOING BACK!
Edan Cohavi
Dec 14, 2021
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Uka Ochir
Dec 13, 2021
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Sasha Minx
Oct 29, 2021
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Trecia Gonzaga
Jul 12, 2021
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Order some Thai iced tea and sticky mango rice as well chicken pad Thai. I thought it was okay the Thai tea is very lite on the tea and is more milky more than anything and I feel like the milk was spoiled due to the weird after taste. The sweetness level is good but for have a weird after taste. Thai tea being one of my favorite milk teas this one was a little disappointing. The mango sticky rice was very liquidy instead of it being creamy. It is more soupy in comparison, I was excited for this one because its also my favorite dessert in Thai food and in Filipino food. The sweetness level is also
Kolika S.
Oct 22, 2019
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I ate here last night with my husband. We loved the spicy sausage! I got the gaprow (tasty, portions were LARGE) and he got the Drunken Noodles, which he let me have a bite of. LOVED the texture of the noodles especially, and the flavor was nice. It's a very nice place to take a nice date. Interior was great, too!
