We have more than 30 years' experience in growing and presenting some of the finest fresh meats and meal selections in the area. We are one of the few remaining butcher shops that offer beef and pork "on the rail" (never boxed), grown and delivered from local farmers. Wenger's has been receiving, cutting and further processing a variety of wild game
Wayne B. —
I ordered a top sirloin roast a few months back and freezed it. Thawed it out this weekend. NO FAT cap at all, it was NOT
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Restaurants in Carlisle, PA