The Della Santina Family, noted Epicureans and recognized chefs, have associated with fine food and wines since the 1900's. Marin Joe's currently enjoys a reputation made famous by their outstanding Italian cuisine, first brought from the Great Tuscan kitchens of Lucca, Italy by Adolph Della Santina.
Adolph Della Santina first bought a partnership
Colleen Fiaschetti —
Marin Joe's is my husband's favorite family restaurant and now I love it too. The bar is the perfect cozy spot to hang by