Are you craving some delicious, homemade baked goods like mom used to make? Or a fresh, hot breakfast sandwich made from an egg that started its day in a shell, not a plastic bag? How about a couple hand made meatballs in a tomato gravy that's been excellent since it was being served in Little Italy in Newark, NJ some 80 years ago?
Well, you've come
Mara Zegarac —
I came here because the rating is at 4.8 and I was not disappointed! I had the breakfast tacos topped with hash browns -
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