Downtown Tulsa's award winning farm-to-table restaurant, Juniper, changes with the seasons to bring guests creative, modern cuisine focused on delicious, locally sourced ingredients. Juniper boasts a beautiful and intimate downtown setting with its rustic brick columns, commissioned art by local artists, and a warm and inviting atmosphere.
Designed and constructed by Chef Justin Thompson, Juniper offers an approachable, and fun, fine dining experience. In addition to our seasonal menus, enjoy one of the fresh selections from the weekly Chef's specials menu and pair your evening with a craft cocktail utilizing one of Juniper's own house-infused spirits.
Designed and constructed by Chef Justin Thompson, Juniper offers an approachable, and fun, fine dining experience. In addition to our seasonal menus, enjoy one of the fresh selections from the weekly Chef's specials menu and pair your evening with a craft cocktail utilizing one of Juniper's own house-infused spirits.
Services
Juniper changes with the seasons and our Chef's love to play with food to create fun and delicious experiences for our guests. That's why we're so excited to offer a delicious variety of catered options for events of all sizes. We would love to help make your upcoming event a distinctive one! One of our staff members will be in contact with you as soon as we've had time to review your inquiry.
Reviews (26)
Holland D.
Jan 20, 2022
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11/10 I can confidently say, this is the best restaurant in town. My fiancé and I have came a few times for special occasions and every single time the food is amazing and service is incredible. I love their rotating menu that keeps things interesting. I find myself trying foods I never would normally and loving it here!!! Compliments to the chef and everyone else who works here. You bring happiness to my life.
Valentina L.
Jan 10, 2022
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Debbie Klein
Jan 02, 2022
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Madeline E.
Dec 21, 2021
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Offering both a five-course tasting menu and a regular dinner menu, Juniper has a wonderful selection of seasonal gems crafted by Chef Justin Thompson. Juniper is more of a special occasion dinner spot, but the quality of food and complexity of flavors matches the price tag. I would highly recommend the tasting menu with the wine pairings if you're really wanting to treat yourselves!
Our Meals:
whipped goat cheese
goat cheese, honey, salami, grilled bread
beef stroganoff
tenderloin filet, pappardelle pasta, local mushroom, white wine
fig glazed duck breast
fig jam, bleu cheese, rocket
Our Meals:
whipped goat cheese
goat cheese, honey, salami, grilled bread
beef stroganoff
tenderloin filet, pappardelle pasta, local mushroom, white wine
fig glazed duck breast
fig jam, bleu cheese, rocket
Arntor
Dec 19, 2021
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Samantha Jo Chadwick
Dec 19, 2021
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Maggie W.
Dec 19, 2021
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For starters we were sat next to the window which was very cold and that's the beginning of our long cold journey at this establishment. All of the good food options that we were interested in were sold out. The goat cheese accompaniments were not proportional. The crab cakes were mushy and cold. The pork belly had nice flavor but was room temperature at best. The quail was also room temperature and a little gamy. The service was quite scattered and slow. I will say the old fashioned's were wonderful. Overall we did not have a great experience here but if the food were warmer it would
Richard Douse
Dec 02, 2021
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Absolutely the BEST food me and my wife have ever had! Just outside the door you can smell the aroma of heaven! The moment you step in you’re greeted with friendly staff and a great atmosphere. The whipped goat cheese is by far the best on the appetizer menu, the risotto was deliciously made and the drinks were amazingly crafted. The BEST
Alexandra O.
Nov 30, 2021
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Went here for dinner the other night, had a great time - went there for the charcuterie board but ended up getting salad, wine, and some more plates. The service was great! The salad was okay, could be a little more seasoned but not bad. The vibe was super chill, wasn’t very busy - and overall like a 9/10!! Wine was good too! Charcuterie board was amazinnnnnggg❤️👍🏽
Eric M.
Nov 11, 2021
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Dakota W.
Oct 11, 2021
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Food always amazing, but when we went here on Saturday, we had made a reservation 4 days in advance and called once later in the week to confirm. When we arrived, we were told that there was no reservation. There was no table available so we had to sit and wait. Kind of disappointing and makes me not feel confident my reservation will be made in the future. Wait staff is always incredible and friendly.
Jeff P.
Oct 01, 2021
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Ka M.
Sep 08, 2021
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Fantastic food. We were visiting Tulsa for a night and made reservations here. We had the scallops and pork belly, whipped goat cheese, and I had the duck and my boyfriend had the bluenose bass. We each had a cocktail. The cocktails were lackluster and I had a glass of prosecco after my first cocktail as I wasn't excited to try another cocktail. The service and food are awesome and I would highly recommend this restaurant. It's close to other bars and makes for a nice night out.
Bobby L.
Sep 08, 2021
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Madeleine O'Neill
Aug 25, 2021
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One of the best meals we've had in a long time!!! Everything was perfect--so fresh and such a wonderful mix of textures and flavors. The service was impeccable, there's a nice ambiance, and every last thing down to the drinks was excellent. I'd come back to Tulsa just to eat here, any day. Can't recommend enough!
Ted M.
Jul 27, 2021
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Elizabeth Turner
Jul 03, 2021
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If you haven't had the pleasure of an intimate farm to table dining experience, I highly suggest you make your way to Juniper as soon as you are able. The bartender was amazing, and made both of us the perfect drinks. My black walnut old fashioned was absolutely perfect! I indulged in the Taste of Juniper, a 5 course sampling of the best dishes, and was absolutely blown away. Whipped goat cheese, fresh market salad, ruby trout, beef stroganoff, and crackerjack ice cream to finish it off. The service was fast and personalized, and the cheery on top of a fantastic evening! Easily the best dining
Jolene J.
Jun 05, 2021
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If you are sensitive to salt, steer clear of Juniper's. We were visiting Tulsa from Dallas and were excited to try a farm-to-table "fine dining" experience. However, from the food to service, nothing was $$$ worthy.
The bf and I decided to share the New Zealand lamb shanks (seasonal), grilled asparagus, and their tasting menu, which consists of whipped goat cheese, seasonal salad, seared trout, beef stroganoff, and chocolate pie. We made it clear that we'll be sharing everything so that we can try as many dishes as possible.
The best 2 plates were whipped goat cheese and
The bf and I decided to share the New Zealand lamb shanks (seasonal), grilled asparagus, and their tasting menu, which consists of whipped goat cheese, seasonal salad, seared trout, beef stroganoff, and chocolate pie. We made it clear that we'll be sharing everything so that we can try as many dishes as possible.
The best 2 plates were whipped goat cheese and
Vik Desai
May 02, 2021
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Perfect place for dinner on any kind of night out.
The atmosphere was personal, but energetic.
You could get loud laughing with your friends, or stay quiet with a date and be able to hear every word.
The service was phenomenal. Our waitress talked to us about astrology, and was incredible astute at understanding when we wanted her conversation, and when we wanted her to go away so we could talk to each other.
Do not miss the goat cheese appetizer or the mushroom short rib (even if you're not vegetarian). The duck was excellent as well.
The bar and bartenders had everything covered, expert
The atmosphere was personal, but energetic.
You could get loud laughing with your friends, or stay quiet with a date and be able to hear every word.
The service was phenomenal. Our waitress talked to us about astrology, and was incredible astute at understanding when we wanted her conversation, and when we wanted her to go away so we could talk to each other.
Do not miss the goat cheese appetizer or the mushroom short rib (even if you're not vegetarian). The duck was excellent as well.
The bar and bartenders had everything covered, expert
Jared M.
Mar 31, 2021
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#fatjared say...this is definitely a more upscale fine dining experience and was very good, but not anywhere close to perfect.
First, to explain the way I grade. 5 stars is PERFECT, so to get that from me you have to be PERFECT! Juniper was not perfect. And expectations when coming to a place like this are very important.
My wife and I have looked at coming here for a long time. Finally we made the leap. If you compare it to normal restaurants it's above average, but people don't look at this place as a normal restaurant. You have to stand out, and Juniper just didn't do that
First, to explain the way I grade. 5 stars is PERFECT, so to get that from me you have to be PERFECT! Juniper was not perfect. And expectations when coming to a place like this are very important.
My wife and I have looked at coming here for a long time. Finally we made the leap. If you compare it to normal restaurants it's above average, but people don't look at this place as a normal restaurant. You have to stand out, and Juniper just didn't do that
Brittany V.
Mar 23, 2021
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Trudy C.
Nov 28, 2020
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Absolutely great place to go for a romantic dinner or dinner with a few adult friends. Food was delicious, cooked perfectly. the fish although it did not have a lot of sauces was seasoned to perfection and didnt need it; almost like a fine steak. Drinks were tasty and the service was phenomenal. Everything came out at just the right times, and the service was always available but not intrusive. Super friendly and helpful. Really liked the selection and the decor. I hope that Covid does not impact this business. If in Tulsa this is a must visit.
Seared ruby trout
Beef stroganoff
Seared ruby trout
Beef stroganoff
Kristin O.
Oct 02, 2020
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1st time here & it won't be the last. Nice to find that there are some great farm to table restaurants in Tulsa that are clean & sophisticated. Attentive & knowledgeable staff, inviting atmosphere. Food was excellent. I had the seared scallop w/ pork belly as an entree. I usually don't even like mushrooms but this was delish. Creme brûlée for dessert which was awesome. My dining companion had the roasted chicken which he raved about. To start we had the whipped goat cheese app. I also had a great glass of wine. Can't remember which one but it was a very light blush
Cheyenne G.
Mar 01, 2020
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DELICIOUS!!! Juniper's is one of the few restaurants in Tulsa that has it all. Great ambience, service, drinks and food!!! Every experience is a solid 10/10. I love a farm-to-table concept and it's so hard to find a place in Tulsa that truly delivers! This is my second time here I fell in love with this place all over again!
The food is out standing! I had the vegan curry made with sweet potato and the flavors were outstanding!!! Each bite was better than the next. You can taste how fresh the ingredients are and there was a nice amount of heat. The same with my kale salad!!!! Honestly
The food is out standing! I had the vegan curry made with sweet potato and the flavors were outstanding!!! Each bite was better than the next. You can taste how fresh the ingredients are and there was a nice amount of heat. The same with my kale salad!!!! Honestly
Joshua B.
Feb 29, 2020
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My wife and I had a great first experience at Juniper before the Opera last night. This is a great place and location for dinner before a show at TPAC. The service was friendly, quick, informative, and overall fantastic! I like the rustic, yet modern, look and feel of the inside. It's not too big inside, which is good for a more intimate setting. Now for the food rundown:
1) Grilled beef tenderloin (medium rare) with an added crab cake: The beef was full of flavor, cooked perfectly, and almost fork tender. The seared crust was perfectly salty and crispy as well. The crab cake was delicious
1) Grilled beef tenderloin (medium rare) with an added crab cake: The beef was full of flavor, cooked perfectly, and almost fork tender. The seared crust was perfectly salty and crispy as well. The crab cake was delicious
Heeju S.
Sep 02, 2019
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We were in town for a friend's wedding and wanted to get in a nice dinner for our first night in town. We found Juniper on Yelp and was intrigued by their seasonal menu, and it was so delicious!
We went for a late dinner, after 9 PM, so there was no wait to get seated. The menu looked amazing - we caught the last of the August menu and ordered the weekly special seared duck and scallops with pork belly. The scallops and pork belly came with a turmeric cauliflower purée that went so well with the crispy pork belly and the perfectly cooked scallops. The duck was medium rare, which I've
We went for a late dinner, after 9 PM, so there was no wait to get seated. The menu looked amazing - we caught the last of the August menu and ordered the weekly special seared duck and scallops with pork belly. The scallops and pork belly came with a turmeric cauliflower purée that went so well with the crispy pork belly and the perfectly cooked scallops. The duck was medium rare, which I've
