This season, the husband and wife team of Jonathan Zuraw and Christina DiNatale are taking the reins at Velvet. As Executive Chef, Jonathan is bringing experience and artistry to the kitchen. He has trained in the art of French cooking and has previously been the executive chef at both Northampton's old Green Street Cafe, and at Once Upon a Table in Stockbridge.
Jonathan was also the chef and founder of Wild Thymes in Chester. Long-time Hilltown residents will be excited to know that Jon has worked extensively with renowned chef and Worthington Golf Club alumni Michaelangelo. Jonathan is committed to using fresh, seasonal, and local food to construct his delicious meals.
Jonathan was also the chef and founder of Wild Thymes in Chester. Long-time Hilltown residents will be excited to know that Jon has worked extensively with renowned chef and Worthington Golf Club alumni Michaelangelo. Jonathan is committed to using fresh, seasonal, and local food to construct his delicious meals.
Reviews (8)
Joanne Gustafson
Dec 28, 2019
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Cornelius Dinneen
Sep 17, 2019
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The food is great—the chef makes everything from scratch and it shows. The veggie burger might be the best I’ve had, although I also really like the one at the Dirty Truth in Northampton.
The chef is inventive with the specials menu, which changes every week so there’s always something new to try. The dining room is cozy and offers a beautiful view of the Berkshire foothills.
The music is usually really good, but maybe the best part of the experience is being able to take your cocktail outside onto the beautiful lawn.
The chef is inventive with the specials menu, which changes every week so there’s always something new to try. The dining room is cozy and offers a beautiful view of the Berkshire foothills.
The music is usually really good, but maybe the best part of the experience is being able to take your cocktail outside onto the beautiful lawn.
Brian Holt Hawthorne
Aug 07, 2019
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Dana Potter
Jun 30, 2019
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Steve Estelle
Dec 15, 2018
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A newly refurbished Old Country Club that is more of a restaurant now.
Has a nice interior bar and great window seating for groups of all sizes.
Also has a spectator sport aspect because you can watch players tee off first hole and approach the 9th hole.
Food beer and drinks all served here. Everything is very good.
Has a nice interior bar and great window seating for groups of all sizes.
Also has a spectator sport aspect because you can watch players tee off first hole and approach the 9th hole.
Food beer and drinks all served here. Everything is very good.
Maryann Fortier
Nov 09, 2018
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Glenn Goldstein
Sep 19, 2018
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Hilltownrich
Jun 10, 2018
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