The feast you prepared was the highlight of the weekend. I can't praise you and your staff enough for the efficient prep, exceptional service, professionalism and absolutely delectable food that guests continued to talk about Sunday. Every detail and execution was handled masterfully. Thank you for being such a special part of our wedding day.
From waking up to that amazing breakfast, to the exquisite Salade Nicoise at lunch and that lobster toast with cocktails, you made each part of the day more special. To you and your wonderfully capable staff, many many thanks! The rehearsal party and dinner were both perfect~delicious, beautifully presented and professionally served with efficiency and warmth.
From waking up to that amazing breakfast, to the exquisite Salade Nicoise at lunch and that lobster toast with cocktails, you made each part of the day more special. To you and your wonderfully capable staff, many many thanks! The rehearsal party and dinner were both perfect~delicious, beautifully presented and professionally served with efficiency and warmth.
Services
Whether it's a special occasion or you'd just like to enjoy listening to your friends instead of listening for the kitchen timer, having me lovingly prepare food for your next gathering allows you to be a guest at your own party. Because I specialize in cooking for small, intimate catered affairs, nothing about your food is left to chance.
I grew up in a tight knit farming community in rural Acorn, Virginia, between the Rappahannock and the Potomac, where we were doing "farm to table" long before it was hip. I'm told I was driving a tractor (more like steering it at low gear) by the age of 3 but I know for sure I always felt great pride working in the fields and being a part of the generations of farming in both sides of my family.
The Concept: A chef-driven retreat experience focused on wellness and mindfulness with enlightened food, yoga & a variety of presentation options in the mind-body-spirit realm. I'm connecting with some excellent yoga instructors and speakers and scheduling a couple of one day pilot retreats for groups of 8-10 friends who'd love a very special "girls day."
Reviews
Be the first to review Chef Ellen English.
Write a Review
