Ramaprasad is a senior vegetarian chef who governed the Indian food business for the past 2 decades with a motto of serving customers in India and Tampa Bay, U.S.A for 12 and 8 years respectively exemplifying his culinary art in South and North Indian dishes, specializing in various kinds of Dosas.
He is humbly proud and grateful to have brought his dream to reality by kick starting 'DosaHut' to serve the people of Tampa Bay with appetizing, mouth-watering vegetarian food with lip-smacking Indian recipes at reasonable prices. His motto besides doing his business is to get a feel of genuine service embedded with Desi savor.
He is humbly proud and grateful to have brought his dream to reality by kick starting 'DosaHut' to serve the people of Tampa Bay with appetizing, mouth-watering vegetarian food with lip-smacking Indian recipes at reasonable prices. His motto besides doing his business is to get a feel of genuine service embedded with Desi savor.
Services
Below are the list of all foods we cater for your special occasion and you have an option of getting it delivered or picking it up. We can also cook food at your place to make your special occasion even more special. If you have a special request of an item, please do let us know using the CONTACT US page.
Reviews (13)
Chani Thakkar
Jan 24, 2022
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We ordered Mysore masala dosa, idli and set dosa for dinner last week . The dosa was ok, but the idli’s were spoiled. Unfortunately we didn't smell the 1st idli and that resulted in an episode of food poisoning. The sambhar was also not that good and I could barely eat 2 spoons of sambhar. Didn't expect this kind of service.
Saloni Shah
Dec 16, 2021
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Binayakranjan Das
Dec 02, 2021
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Rajan Mahida
Oct 26, 2021
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Felix Brooks
Jun 26, 2021
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On The Money, Let Me Say It Again if You didn't get it the First Time. "On The Money" The Cook is the Man, While he can't speak much English, He went out of his way to come out to the Table to Greet us and Try his best to explain the Foods on the Menu that might appeal to us being that the Menu is not in English. The DOSA that he prepared for us were out of this world. I have been Back twice since the First Time to Try different Dosa's and Learn more about the Foods & the Spices that they use to cook. An Of course the Food was De-De-Delicious.
Nishant N.
Apr 29, 2021
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We were craving for south indian food so we looked up on internet and found this place which had good reviews regarding dosa. So we decided to eat at this place. DosaHut is a small restaurant with a limited seating capacity. For dinner we ordered Chole Bhature, Jaipur Paneer Dosa, Urad Vada, Masala Dosa and Chilli Rava Masala. We got our order quickly in around 10 mins. Chole Bhature was okay but the dosas were amazing. The best dosas I have had in Tampa. The standout was Jaipur Paneer Dosa. It was amazing in taste and had right amount of spice. The rest of them were also amazing. Do try out this
Mari H.
Feb 25, 2021
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Sunil Neela
Jul 02, 2020
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Desi feeling after many days.! Pleasant and the ambience exactly match the dosa spots that I have been in India. The taste is just awesome and coconut chutney is really great. I ate dosa, idly and wada and I liked all of them. Special mention about the madras filter coffee that my friend drank and he praised it a lot. I had tea and it’s damn good. Will be definitely back next time when I visit Jersey city again.
Dinesh P.
May 10, 2020
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Bennett A.
Dec 02, 2019
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This restaurant is the former DosaHut off Hillsborough that was recently shut down due to lack of business. The restaurant had a soft launch this past week and I'm very sorry to say that the quality is extremely poor. My family and I arrived to dirty tables that were then cleaned with a used wet towel that left a horrible stench. The menu was hand written on a piece of paper and was limited. I ordered a masala dosa which was served crispy however the masala filling was cold and presumably made the day before. I've had Campbell's canned soup that had better quality, consistency, and
Asheesh Kumar
Sep 16, 2019
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We were in Jersey city and looking for some quick bite when I googled and found this place. The reviews were mixed but we decided to give this place a shot and we were not disappointed. The food was fresh and tasty. We ordered paneer-dosa, idly, vada and chooley-bhatura. All of the items were tasty and quanity was more than enough. The plus is unlimited sambar but delta is that sambar lacks some major ingredients and only consist majorly of bottle-gourd but that doesn't matter if you are not a huge sambar fan.
T. J.
Jan 22, 2019
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Located in journal square , the India town of NJ quite the location to be situated in. I went here as we were in search of restaurant after shopping from the nearby bazar.
We found this place and it had good offers for thalis , I chose the north indian thali with 2 curries . I loved the fact that we could choose sabzis in the menu (8) of them.
I chose the matar paneer and chole masala while my mom chose 'kadai paneer' and bhindi masala.
The chapattis were cooked horribly , they werent soft too.
The matar paneer was quite a standout with creamy taste to it. The other sabzis were just mainstream
We found this place and it had good offers for thalis , I chose the north indian thali with 2 curries . I loved the fact that we could choose sabzis in the menu (8) of them.
I chose the matar paneer and chole masala while my mom chose 'kadai paneer' and bhindi masala.
The chapattis were cooked horribly , they werent soft too.
The matar paneer was quite a standout with creamy taste to it. The other sabzis were just mainstream
Gautam Das
Jan 08, 2019
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Lousy place, dont go there, waste of money. The food is stale not fresh. I ordered two plates of idili. They served frozen ones not even properly warmed/heated and when told to the lady at the counter she ignored as if we were lying. The mysore masala dosa had stale masala (the aloo sabzi was not edible). Only the coffee was okay.
