Located at 2048 Kildaire Farm Rd., Cary, NC, our restaurant offers a wide array of authentic Chinese and Thai dishes, ranging from traditional dishes such as Pad Thai, Hunan Chicken, Hot and Spicy Beef to new style entrees such as Sa Cha Beef, Black Pepper Delicacy and Sizzling Scallop Platter. Try our food and service today.
Come in during our lunch hour for a Lunch Special or during evenings for a delicious Chinese and Thai dinner. You can also online order your favorite Chinese and Thai Food for take out or catering. Our goal at Ginger Asian Cuisine is to provide an unforgettable dining experience for all our patrons.
Come in during our lunch hour for a Lunch Special or during evenings for a delicious Chinese and Thai dinner. You can also online order your favorite Chinese and Thai Food for take out or catering. Our goal at Ginger Asian Cuisine is to provide an unforgettable dining experience for all our patrons.
Reviews (28)
Patrick Grady
Jan 24, 2022
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Ed H.
Jan 18, 2022
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Bernard M.
Dec 31, 2021
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Pj S.
Dec 12, 2021
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I really liked this place. They have an extensive menu with all of your normal Americanized Chinese plates....but also lots of Thai dishes. Clearly they do a ton of takeout business but they have a nice, full service sit down area too. I dined in and got the Kung Pao chicken. Good stuff - not the normal processed ingredients from a distribution center that most Chinese takeout places use.
Service was prompt and friendly. I'd be a regular if I lived nearby.
Service was prompt and friendly. I'd be a regular if I lived nearby.
Abbey B.
Dec 12, 2021
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Tom Stone
Nov 25, 2021
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The food is OK at best. I asked for hot tea with lemon. The young waiter brought out the tea with one tea bag in it and a very hard to squeeze piece of dry lemon. I had to ask him three times for napkins and more lemon. When he finally brought the napkins they were the cheap thin kind you get at a fast food store. I don't like having to repeat myself when I ask for something
T. S.
Nov 11, 2021
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This place was so disappointing. I received no greeting from the owner when i entered. Instead he sat in the dining room and waited until i approached him before he got up. Still no greeting he just asked what my order was and asked if i'd like to pay first. I did. After waiting 15 minutes, i then sat and waited on my take out order for another 15 min with no updates. When my food was ready the owner handed me my bag and i said thank you....no response from him. Won't ever return. Unfair service here directly from the owner. Also, please just look at the squid. It's as terrible as
Patricia M.
Oct 28, 2021
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Pam Cotton Payne
Oct 15, 2021
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Josh C.
Aug 30, 2021
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Good tasting Chinese food, but the restaurant itself ( the decorations, bathrooms) really needs update. With the pandemic they had boxes and other thing all over the tables. They make it more professional and clean up the area make restaurant more presentable in my opinion. But the food is good. One advise though. Do not ask for add ons. You will be surprised
Carol Lewis
Jul 31, 2021
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Food was okay but service was lacking. It was late afternoon which I know is not a peak time. There were only 3 tables with people but we waited and waited to order, got our food (some was cold), waited and waited for the bill and then waited and waited for the waiter to come get the money. The manager walked past at the very end and asked how the food was. When I said the steamed dumplings had been too cold to eat, he just laughed and walked on. I heated them later at my house and they are delicious as usual. My sister said her lo mein was hot and good. I'd have pressed the issue but we were running
Dave Guryevsky
Jul 13, 2021
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My Yen T.
May 07, 2021
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Jimmy Register
Feb 27, 2021
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Patrick Ennis
Feb 27, 2021
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Kay S.
Feb 16, 2021
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Ordered the chongqing chicken, dan dan noodles, and whole fish with fermented black beans to go. The food was ready on time and at point of pick-up was wonderfully hot.
Loved the Dan Dan noodles. I don't think they should be missed. The chongqing chicken was quite dry, a bit over fried but the flavor was still quite good.
The reason for the 2 star review: $25 dollar whole fish turned out to be tilapia pieces cut up and drowned in sauce. The pieces appeared to be what was leftover of a fish once the filets had been removed. Unless you enjoy bones and scales, the entire dish was unpalatable
Loved the Dan Dan noodles. I don't think they should be missed. The chongqing chicken was quite dry, a bit over fried but the flavor was still quite good.
The reason for the 2 star review: $25 dollar whole fish turned out to be tilapia pieces cut up and drowned in sauce. The pieces appeared to be what was leftover of a fish once the filets had been removed. Unless you enjoy bones and scales, the entire dish was unpalatable
Chris Schmidt
Dec 18, 2020
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Jillian S.
Dec 03, 2020
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Excellent place for Asian Fusion cuisine. We have ordered takeout from here multiple times before and during COVID-19. Each visit has been a good experience. Our orders were accurate and we enjoyed our meals. Ordering online is easy, the food is flavorful and filling, prices are reasonable, and the portions are large! Our favorite entrees are the sweet and sour chicken, lo mein, and tofu options. We recommend this restaurant to others and would eat here again!
Rahul A.
Nov 21, 2020
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Reeve G.
Oct 14, 2020
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Rong H.
Sep 26, 2020
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Peeking duck is always my favorite in this restaurant. The nice extra benefit is to have a bowl of soup with duck bones. But I feel like the dishes are too salty this time, It's not as satisfying as I expected. The kidney is juicy but again too salty. Pay attention that it's quite hot.
Overall, not too bad experience but also nothing surprising me.
Overall, not too bad experience but also nothing surprising me.
Bindia K.
Apr 12, 2020
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Awful! I gave them one star because they are open during this entire COVID19 situation. I was in the mood for noodles. My hub in the mood for General Tso. I got this drunken noodles. It was mushy and smelled heavily of fish sauce and wasn't at all spicy. I love my Thai but this wasn't edible. So disappointed.
My hubs said his General Tso was sweet and very bready. His rice wasn't fully cooked either. He said it's like really bad NYC chinese.
This was not worth $35. The owners should be ashamed of themselves for charging $13+ for really awful food. There was not a
My hubs said his General Tso was sweet and very bready. His rice wasn't fully cooked either. He said it's like really bad NYC chinese.
This was not worth $35. The owners should be ashamed of themselves for charging $13+ for really awful food. There was not a
Lucas Bourne
Mar 25, 2020
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Tonight was a last ditch effort to save a long planned weekend for me and my fiance. She loves Ginger and I hated not being able to take her anywhere because of the virus. I showed up to grab the take out and… was short a few dollars. The man there smiled and without a moments hesitation said it was fine. The food was great and we are still smiling. Thanks Ginger!!
Lindsay A.
Jan 02, 2020
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Brandi L.
Nov 28, 2019
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I loved the decor the second we walked in and were promptly greeted. Everyone was so friendly and welcoming. We had a couple dishes. The moo shu was really good and they gave you the option of rice or pancakes. The kid meal was a very large serving. The pineapple fried rice was different than other restaurants, it was sweet instead of spicy but still good with lots of shrimp, pineapple and cashews. Will be back.
Mike
Aug 22, 2019
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Really good. Huge portions. We like spicy Szechuan and the flavors and heat did not disappoint. Beef noodle soup and fish fillet in chili oil both great flavors and hot. Fish was soft and delicious. (I don’t recommend ordering both at the same meal). Chicken wings crunchy and spicy! Also don’t recommend along with other spicy dishes. Its nice and quiet. They have an American Chinese menu and a more traditional menu with better spicy stuff.
Maureen Travis
Dec 20, 2018
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Maureen Mahoney Hudson
Aug 16, 2018
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