Brothers James and John Serra opened Serra Brothers Restaurant & Bar for business in 1997. The restaurant offers table service, carryout and delivery with a menu consisting of an array of Italian Specialties including appetizers, salads, sandwiches, submarines, pizza and homemade Italian dishes such as Baked Ziti, Lasagna, Eggplant Parmigiana and more.
The burgers are charbroiled Black Angus and all of the subs use high quality deli meats sliced fresh and served on freshly baked bread. The dining room can accommodate parties of up to 75 people and is a great space for office parties, holiday parties, team sports banquets, children's birthday parties and much more.
The burgers are charbroiled Black Angus and all of the subs use high quality deli meats sliced fresh and served on freshly baked bread. The dining room can accommodate parties of up to 75 people and is a great space for office parties, holiday parties, team sports banquets, children's birthday parties and much more.
Services
Grilled chicken breast, in a spicy buffalo sauce and blended cheeses served with toast points. Choice of chicken or chili piled high with tomatoes, onions, jalapenos, black olives, green peppers, cheddar and mozzarella cheese. All salads are served with dressing on the side unless noted. Extra dressing is $.75.
Reviews (7)
Brittany Quinn
Dec 26, 2021
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Serra Bros has our favorite wings - big, meaty, and the bird hot sauce is unmatched. We’ve also been getting pizza here for years and have always raved about it. However, our last two orders were disappointing. The crust was rolled extremely thin (and we didn’t order thin crust) and it almost seemed half-baked. The crust was soggy and flimsy. Very frustrating after spending $70 on pizzas and wings. Hopefully this is addressed soon or we won’t be ordering again as we couldn’t even pick up the pizza slices - that’s how flimsy they were. Have always loved supporting this local business and
James Horton
Nov 27, 2021
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Scott Hurst
Aug 28, 2021
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I think this will be our last visit to Serra brothers. The food was just ok! I myself ordered the Italian cheese steak! No marinara and was skimpy on the meat for the size of the roll. The pizza was a little darker than expected. The kitchen staff definitely needs some supervision and training on menu items! How about showing a little pride in your product. Our server a bartender wasn’t the greatest either! He just didn’t quite get it for us!
Mezz Mezzrow
Jul 25, 2021
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S. Atkinson
Jul 25, 2021
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Mike Snyder
Jul 15, 2021
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Jessica Jenkins
Jan 14, 2021
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