VEGAN CATERING FOR EVENTS & PARTIES Our friendly staff delivers to your location for any occasion for up to 500 people. The Red Lentil presents creative, globally inspired vegetarian and vegan cuisine. Our menu items are of the finest quality and are treated as such. We strive to meet the needs of special diets, offering gluten-free, raw, and macrobiotic selections.
The Red Lentil menu incorporates cuisines from around the world because I wanted to entice a diverse group of people to my restaurant. Creating delicious food is the best way for me to show my gratitude to our patrons. Red Lentil offers the only vegan catering in the area. We cater everything from small dinners to corporate parties, holiday parties to weddings, and a variety of themed events for up to 500 people.
The Red Lentil menu incorporates cuisines from around the world because I wanted to entice a diverse group of people to my restaurant. Creating delicious food is the best way for me to show my gratitude to our patrons. Red Lentil offers the only vegan catering in the area. We cater everything from small dinners to corporate parties, holiday parties to weddings, and a variety of themed events for up to 500 people.
Services
People tend to underestimate vegan and vegetarian food; with the right techniques and ingredients, the possibilities are endless! Our spice blends turn up the flavor, and we enjoy the versatility of pulses (legumes) in soups, crepes, sandwiches, and pastries. We create vegan and vegetarian dishes that are both flavorful and high in protein, fiber, and vitamins.
Introducing the younger generation to vegan and vegetarian food drives our creativity in the kitchen. Chef Pankaj Pradhan's vegan culinary program was specially designed to educate school- and college-aged students about how choosing a mostly meat- and dairy-free lifestyle can help them live healthier while sustaining a better world.
We were there with a party of 9. We all ordered different dishes and each and every one was AMAZING! Even the 14 month old Grandson was a huge fan of it all! First time at your restaurant, definitely not the last! Thank you for the wonderful food and the wonderful service! You were all so helpful, thoughtful and nice!
Every day, Chef Pradhan and his talented staff come up with creative culinary delights for our patrons. Enjoy your vegan appetite with our ever-changing daily special. A savory stew with onions, peppers, carrots, tomatoes and French lentils simmered in our house-made vegetable stock. Baby arigila, avocado, red onions, mango, red pepper, tossed almonds, house dressing and topped with feta cheese.
A gratuity of 18% is added for parties of 6 or more. All dishes can be prepared as vegan; please ask your server. Before placing your order, please inform your server if a person in your party has a food allergy. Grilled polenta, oyster mushroom ragout and warmed sesame asparagus, drizzled with cilantro sunflower seed pesto and maple balsamic.
Reviews (10)
Wyatt Kelley
Jan 16, 2022
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Hannah Collins
Dec 16, 2021
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WOW! Love this place! Iām a strict veg and always looking for vegetarian places that are tasty but also high end. Highly recommend the gobi manchurian as an appetizer. I had the shepards pie and my partner had the mouuzka pizza. he is a carnivore and also gave red lentil 5 stars! they had a delicious carrot cake for dessert and a fabulous selection of wine. will def be returning!
Siren R.
Nov 13, 2021
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Austin
Oct 30, 2021
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Pilai W.
Aug 29, 2021
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Nora Barr
Aug 26, 2021
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Kala Sanders
Aug 03, 2021
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The food was just okay. I tried the lentil soup. The soup was mainly juice. There was VERY and I mean VERY little vegetables and lentil beans in the soup. I also tried the Zen burger (I added lettuce and tomatoes) with sweet potatoe fries. The burger had a salty taste - (I think it was the sauce) and the sweet potatoes fries were oily and some were not cooked all the way through. The lady that took my order was nice and the restaurant sitting area was clean.
Hanna Fellinger
Aug 03, 2021
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This was an excellent place to enjoy delicious vegan food. We has lunch and started with the fried oyster mushrooms and they were expertly cut and cooked; we really loved them. I got the Zen Veggie Burger which was a really fun homemade spin on a patty! It was a weird color which I liked and it came with a nice side salad. The Street Food Roll Up (with falafel) was smothered in a delicious sauce and so really tasty. The thick cut sweet potato fries on the side were great! The Black Forest Cake was traditional and a nice end to our great meal. I can't wait to eat here again!!
Simar Kaur
May 28, 2021
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Margaret Wong
Apr 10, 2021
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