Baja Cantina

The food is good, fresh. However, not spicy enough for my wife and mother in law. We are all used to SoCal Mexican with some heat and flavor. The staff are very friendly and brought our lunch out quickly and hot. Calor, not caliente.

The Fajitas were great. Wait staff was very attentive. A little more expensive than other Mexican places in Sequim, though.

Kelly’s superb professional customer service is above outstanding and the “bestus” of the “rest of us!!!” Patient, attentive and an attention to detail that raises the industry standards bar “high and to the right.” Made great food and drink recommendations and graciously explained local COVID regulations to out-of-county diners. Offered a surplus of extra condiments with the appetizers and ensured the take out and leftovers were good-to-go. Highly recommend the bacon wrapped prawns. Great choice Kelly! This local legend has my highest possible personal recommendation for your culinary

Good but need to be clear about fajitas on the menu. Wanted sizzle We had 4 good meals. 4stars because we asked for no onions; I know that's a challenge BUT one of our people is highly allergic. Service was decent.

Loving their new space. The amount of food you get for the price is quite filling! We have ordered many times for take-out and our order was always done correctly, and food was hot and tasty. I do think that some of the dishes are a tad bland, but nothing a little salt can't help. It's hard to get that right for everyone. Would love some more chicken in the chicken tortilla soup though. My husband likes it well enough but he was a tad disappointed with the chimichanga. He expected more filling in it than what it had.

Baja Cantina has moved three blocks west, renovated the new building, updated their menu slightly. I ordered the veggie fajitas, my son ordered the Baja burrito with ground beef, he had water and I had a margarita. The bill came to $50.05, which is not obscenely unreasonable, but is a little steep for two people. I know what you’re going to say… “you ordered alcohol…” ok but this was a average sized margarita with well tequila, for $13. I can get the exact same thing anywhere else in town for $5-$6 less.
The cons: There are a plethora of Mexican restaurants in town, so it’s hard to

Best margaritas this side of the Hood Canal! Great food, the queso is rich, even better with chorizo. Street tacos were excellent, had a nice char on the meat. Fish tacos also a good choice, don’t think you could go wrong with anything here. Very clean restaurant, great spot of you want some legitimate US Mexican food.

I recently dined in at Baja Cantina for the first time. The atmosphere was very welcoming and our waiter was thankfully fast. Good help is difficult to come by anymore especially when the restaurant was alreadyshort staffed. It seems to be a common issue amongst other businesses right now due to COVID-19. The food was great and came out quickly! I would love to go back to try more items.

This was our go-to for "decent" Mexican in the Olympic Peninsula.
The street tacos were good for what it was, as well as their salsa. It was decently priced for the amount of food you get.
Our only complaint was the service, it was very slow and we almost always had to ask for refills on the chips & salsa as well as our drinks.