The Volpe Family has been a part of the local community for over 30 years. The original pizzeria and restaurant was named "Anton's Pizzeria" and was opened just 2 years after moving to Long Island from Sicily. Since then it has grown into a fantastically successful and unforgettable restaurant experience known as La Volpe Restaurant & Anton Brick Oven
Karen Collins-Nelson —
Our heartfelt THANKS go out to Franco and Kim at La Volpe in Center Moriches. They provided us with a beautiful funeral reception