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(573) 592-7117
Beks has been a staple of American dining in downtown Fulton since opening in 2005. What started as a coffee and wine bar quickly turned into a full-service restaurant, and we're proud to say we still have members of our original staff working for us today. From Jefferson City, Chef Daniel Proctor is Missouri born-and-bred.
He's been part of the Beks
Sage Buchanan —
I love Beks. The service has been impecible every time I've been and the food is delicious. The bartenders are friendly every