(10) (10)
(207) 204-0338
Everyone in the food industry knows that fine chocolate is very temperamental stuff to work with. It requires precise tempering and heat control, it's very labor intensive to dip by hand, and quality chocolate making equipment is obscenely expensive. Do you have a catering business, restaurant, or other food service that would like to offer chocolate
Melissa Ely —
Absolutely LOVE this bakery. The owner is always incredibly friendly when we stop in and so happy to chat with us. We live
(10) (10)
(207) 502-7112
Warm Croissants, Baguettes, Sourdough, Foccacia and more is made daily and offered with coffee, tea, beer and wine. Our indoor seating is currently closed, but you can sit outside on the brick patio and enjoy people watching at the Waterhouse Pavilion. Pumpkin Loaf, too. Boulangerie would love to be part of your Independence Day celebration.
We are
Julia Browder —
Just moved to the state and this bakery stands out as really special! They have limited hours/days open due to staffing issues
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Caterers in Kennebunk, ME