Beth and David brought "A Dough Re Mi" to the Low Country in 1996. With years of culinary experience behind them, their restaurant became a staple for the Mount Pleasant pizza eating connoisseurs. The vast menu featuring subs, salads, dinners and the gyro, second to none in the Charleston area, has endured the test of time.
A Dough Re Mi has been in
Tianna G. —
Me and my mom have been going to A Dough Re Mi for years and today was our first day going back in a long time, and when
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Restaurants in Mount Pleasant, SC
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