(10) (10)
(541) 548-1418
At Chan's our patrons will enjoy a blend of the finest Beijing, Szechuan, Hunan, Mongolian, Shanghai and Cantonese cuisine with American hospitality. A variety of dishes and generous, delicious, and affordable portions. Our master chefs practice the ancient art of "fan"(noodles, rice, grains, dumplings) and "Tsai"(vegetable, seafood, meat and poultry
Mom Vancott —
Food tasted very different than I've ever had. Won ton soap thick almost creamy had no taste . Pot stickers burnt and that
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