Everything I have tried at the Tasting Room has been fantastic and watching Chef Daniel create your meal is a real treat. One of the most unusual features of the place is their Ramen Night. Chef Daniel grew up in Japan and makes what is easily the best bowl of ramen in the Hudson Valley and it's the best I have had anywhere.
The little buns with pork
Lorraine S. —
We ate at the Tasting Room October 12. What a wonderful dinner!
The restaurant itself is funky, in a good way. You are