The story of Marie's Cafe began in Paris, France where Marie's parents opened one of the first Vietnamese Fusion food stores in Paris, carrying imported Vietnamese foods and the flavors of Marie's mother's, Thu's, original and delicious recipes. Especially popular were her Vietnamese eggrolls and Pate Chaud, a meat pie infused with Vietnamese and French
Amber Talbott —
One of my absolute favorite lunch spots. If you havnt tried them out, you 100% should!!! This little restaurant serves French
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