When Ashcraft Bakery and European Bakery merged in 1996, it brought 75 years of combined experience together into what has become the premier commercial bakery for the greater Houston area. We provide a wide variety of top quality breads and delicious pastries to the foodservice industry. Our service is unmatched, our pricing is the most competitive
Gregory Olson —
I am not going to beat around the bush. I received white bread after Hurricane Ida from this company. It was really dense
Related categories
Restaurants in Stafford, TX