Atlantic Fish & Chophouse in Edgartown, Martha's Vineyard is a destination within a destination. Serving up dishes that are both elegant yet approachable are the signature of our Executive Chef. Enjoy the freshest seafood including Wild Salmon, Mediterranean style Branzino and Dorado, USDA prime Certified Angus and Japanese A5 Kobe Steaks, tasty appetizers and salads and an extensive wine list - all served by our professional and friendly staff.
The 200 seat, multi-level restaurant offers a variety of unique indoor and outdoor dining experiences and a festive nightlife in a warm, inviting atmosphere. We welcome you to visit us soon and sample this seasons offerings. Accomplished restaurant veterans, Eli Levy & Jamie Zambrana have created and developed this fresh, new concept at Edgartown, Martha's vineyard.
The 200 seat, multi-level restaurant offers a variety of unique indoor and outdoor dining experiences and a festive nightlife in a warm, inviting atmosphere. We welcome you to visit us soon and sample this seasons offerings. Accomplished restaurant veterans, Eli Levy & Jamie Zambrana have created and developed this fresh, new concept at Edgartown, Martha's vineyard.
Services
Whether it is a Rehearsal Dinner, Brunch, Bridal Luncheon, Corporate Lunch Meeting, Wedding Reception, In-home Catering or a Corporate Retreat, The Atlantic's three stunning venues are the perfect setting for your idyllic Vineyard event. Truth be told we owe you a huge Thankyouverymuch! Our group is all about customer service in our operations.
Reviews (10)
Nickki D.
Oct 25, 2021
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Victoria Dubose-Briski
Oct 23, 2021
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Horrible service. My husband and I wanted to stop by for wine and appetizers around 5:30PM, as we had just finished shopping. The male host was very rude. It was a Wednesday evening and there were many tables open outside and at the bar. We asked for one outside and he stated we could only sit in the back of the restaurant on a couch. He was condescending and his tone was extremely abrasive. We immediately left. We do not recommend this restaurant due to the unpleasant service.
Lj C.
Sep 26, 2021
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Harold Blanco
Sep 22, 2021
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John M.
Sep 13, 2021
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We've been going to The Atlantic Restaurant ever since it opened and are growing increasingly disappointed. The last couple of times, menu items we selected were over-seasoned, especially with salt. But last evening was the worse. They have what was a wonderful bar, where people could enjoy each others' company. But now they limit the bar to meal only. It was deserted when we arrived (and left) but they insisted we had to go sit in a couch outside, all by ourselves. We ordered martinis, mine on the rocks. It obviously had been shaken with ice, instead of simply being poured over ice because it
Ana Roman-Gonzalez
Aug 21, 2021
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Bill Yelenak
Jun 25, 2021
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This may be our favorite restaurant on the island, especially when you can get a seat outside overlooking Edgartown Harbor. Food is always excellent and prepared well. Had the Sirloin, gratin potatoes and lobster salad on a recent visit, and everything was delicious.
One downside: Because it's good, it is often super busy and they don't take reservations, so we always try to be on the early side when dining here -- or be prepared for a lengthy wait!
One downside: Because it's good, it is often super busy and they don't take reservations, so we always try to be on the early side when dining here -- or be prepared for a lengthy wait!
Antonio Caban
Apr 15, 2021
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Food and scenery is picture perfect! We sat outside, right near the docks, which made for a great backdrop as the sun began to set. If you're looking for COVID safe dining, this is the right place as there are a number of seating options both indoor and out. Food and cocktails menu is varied - there's something for everyone - and the staff is friendly and accommodating.
P. S.
Oct 15, 2019
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Marnely Murray
Nov 19, 2018
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The Atlantic has such a great view and if it's your first time on island, I always recommend this for lunch. For the seafood lovers - order the lobster macaroni and cheese, it is hands down my favorite on island! For the vegetarians, order the tomato bisque and grilled cheese (a steal at $11) I have been having this soup for EIGHT years straight and the recipe is consistently the same and so good! For the vegans - get the Impossible Burger on a salad (no cheese no bun) and you'll love it! The hosts are the nicest ever, the staff comes back every year so it's like seeing family and overall the ambiance
